The variety of the alveus® premium tea range fulfils the highest expectations put on the enjoyment of tea.
Taste experiences from all over the world
alveus® has a unique repertoire of recipes at its disposal, as well as raw materials of both organic and conventional origin. The development of around 100 new, exclusive blends of tea per year is evidence of our great innovation and inventiveness. We love tea as a drink – whether as a companion throughout the day or as something to soothe the soul in moments of calm. Tea is our passion, and we want to share it with you. Browse over 1,000 alveus® teas and blends of the highest quality, including both organic and conventionally grown premium quality varieties.
Ideal for putting a spring in your step
Our classic green teas from Japan and China epitomise a centuries-old tea tradition like no other tea. Delicately flavoured with petals and fruits, our green tea blends are also a feast for the eyes.
The most elegant way to drink tea
Mao Feng, Pai Mu Tan and White Monkey, amongst others, owe their name to the silvery white down that surrounds the buds of the tea plant. These are hand-picked and processed into our white tea and then refined with the most delicate of flavours.
The finest flavours from around the world
Floral-scented Darjeeling, dark, spicy Assam or tangy citrus-flavoured Ceylon. The classics with their aromatic complexity delight as much as the innovative fruity and colourful tea creations.
A new arrival in Europe
From the invigorating Matcha to the gently flavoured Bancha, Japan has cultivated some of the world's best green teas for centuries. Deeply embedded in the traditional Japanese tea ceremony, the enjoyment of this top-quality tea can have a meditative character.
Pu Erh Tea
The tea of Chinese emperors
From the Chinese province of Yunnan comes the legendary Pu-Erh tea. We combine the earthy aroma of the tea itself with fruit, herbs and spices, thus creating completely new and fascinating taste experiences.
The delicious taste of the happy medium
The secret is the perfect timing of the end of the fermentation process. This is how, with our Oolong tea, we manage to combine the taste of green and black tea in one cup. The addition of exotic fruit and colourful petals means the flavours in the tea are skilfully rounded off.
Fruit and Herb Blend
An orchard in a cup of tea
This colourful range of fruit and herbal blends will make any tea drinker's heart beat faster. Classic or innovative - our fruit and herbal blends delight young and old alike, and enrich the world of tea with the addition of this wide range of caffeine-free varieties.
Feel great with every sip
Special recipes made according to the Indian teachings of Ayurveda, oriental spiced tea, olive tree leaves, fine dark cocoa or fresh crunchy vegetables from the garden. Our carefully selected wellness blends are an oasis of calm in what is often the hectic pace of everyday life.
Nature in all its diversity
The Incan remedy Lapacho, South American Mate or indeed herbs picked from grandmother's garden. Finished with natural aromas, we have created a diverse world of flavours that can cheer you up, revitalise you, or simply make you feel good.
South Africa's national beverage
Our Rooibos captivates with its long needles and elegant ruby-red glow. On its own or used as a basis of many ingenious blends, caffeine-free Rooibos with its low tannin content is the ideal thirst quencher.
Honey Bush Tea
Enjoy the honey sweetness of Africa
The tufted, honey-scented Honeybush grows along the Cape of Africa. Not only the flowers but the whole shrub is processed to make into our popular Honeybush tea. Easy to digest, caffeine-free and naturally sweet, this drink is very popular with children.