Be the star of every barbecue party! With this punch, you’ll always have the perfect drink for every occasion.
- 20 g Funky Fruits
- 1 bottle of sparkling wine
- 1 litre carbonated mineral water
- 250 g fresh strawberries
- 200 g blueberries
- 1 sprig of fresh mint
Put the loose tea in a large bowl. Wash the fruit and mint, allow to drip dry and then add to the bowl.
Add the sparkling wine and water and allow to infuse for 1-2 hours.
Serve ice-cold and enjoy!