Products
Ask about our photo-cd with all our catalogue teas.
After increasing demand of our tea photos, we are glad to present you our photo-cd. These photos were made from our professionel food photographer.
You can order this cd with the Art.-No. 60002 for 10,00 €.
Dream of Quince – Sweet Date Chai natural flavouring Art.-Nr. 75105
Ingredients: Quince pieces, nibs, date pieces, fig pieces, ginger bits, cinnamon sticks, natural flavouring, pepper, rose buds, basil, star anise, cardamom whole, vanilla pieces
Preparation: Quantity 12-15g/l; Infusion 10-12 min; Water temperature 100°C
Dream of Quince – Blood Orange Pomegranate Physalis natural flavouring Art.-Nr. 75104
Ingredients: Quince pieces, apple pieces, pear pieces, pomegranate petals, physalis, orange peel, strawberry chips, aronia berries, marigold petals, cornflower petals, natural flavouring, orange blossom
Preparation: Quantity 12-15g/l; Infusion 10-12 min; Water temperature 100°C
Dream of Quince – Mango Passion Fruit Bamboo natural flavouring Art.-Nr. 75103
Ingredients: Quince pieces, coconut chips, grapes, pineapple pieces, papaya pieces, mango pieces, white hibiscus petals, passion flowers, bamboo leaves, natural flavouring
Preparation: Quantity 12-15g/l; Infusion 10-12 min; Water temperature 100°C
Dream of Quince – Raspberry Lime Gojiberry natural flavouring Art.-Nr. 75101
Ingredients: Quince pieces, apple pieces, coconut chips, lemon grass, hibiscus petals, lemon peel, whole raspberries, cornflower petals, natural flavouring, gojiberries
Preparation: Quantity 12-15g/l; Infusion 10-12 min; Water temperature 100°C
Dream of Quince – Plum Vanille Cranberry natural flavouring Art.-Nr. 75100
Ingredients: Quince pieces, apple pieces, plum pieces, nibs, coconut chips, cinnamon sticks, marigold petals, cranberries, natural flavouring, vanilla pieces
Preparation: Quantity 12-15g/l; Infusion 10-12 min; Water temperature 100°C
Venus Garden – Spicy Lips Art.-Nr. 75090
Ingredients: Black tea, Gunpowder, ginger bits, rose petals, cardamom, cornflower petals, pink pepper, cloves, natural flavouring
Preparation: Quantity 12 g/l; Infusion 2-4 min; Water temperature 100°C
Venus Garden – Forbidden Fruits Art.-Nr. 75091
Ingredients: apple pieces, hibiscus petals, rose hip peel, strawberry chips, cardamom, true passionflower, chili petals, lemon grass, natural flavouring
Preparation: Quantity 15-20 g/l; Infusion 10-12 min; Water temperature 100°C
Venus Garden – Heartbeat Art.-Nr. 75092
Ingredients: black berry leaves, ginger bits, rose petals, nettle leaves, lemon balm leaves, cannabis leaves, liquorice root, ginseng, rose buds, whole cranberries, whole pomegranate petals, fig pieces, natural flavouring
Preparation: Quantity 12-15 g/l; Infusion 7-10 min; Water temperature 100°C
Venus Garden – Ticket to Paradise Art.-Nr. 75093
Ingredients: nibs, hibiscus petals, cacao peelings, safflower petals, rose buds pink, whole raspberries, chili petals, Pai Mu Tan, natural flavouring
Preparation: Quantity 12-15 g/l; Infusion 2-3 min; Water temperature 100°C
Organic Olive leave tea mango-blood orange Art.-Nr. 75081
Ingredients: Olive leaves*, apple pieces*, banana bits*, orange peel*, natural flavouring, sunflower petals*, cornflower petals*.*Organic products
Preparation: Quantity 12-15g/l; Infusion 3-4 min; Water temperature 100°C
Organic Olive leave tea strawberry-pomegranate Art.-Nr. 75082
Ingredients: Olive leaves*, apple pieces*, grapes*, natural flavouring, strawberry chips*, beetroot*.*Organic products
Preparation: Quantity 12-15g/l; Infusion 3-4 min; Water temperature 100°C
Organic Olive leave tea lemon-fresh-ginger Art.-Nr. 75083
Ingredients: Olive leaves*, lemon grass*, apple pieces*, ginger bits (ginger bits, sugar)*, lemon peel*, natural flavouring, lemon balm leaves*.*Organic products
Preparation: Quantity 12-15g/l; Infusion 3-4 min; Water temperature 100°C
Organic Olive leave tea cranberry-peach Art.-Nr. 75084
Ingredients: Olive leaves*, apple pieces*, grapes*, natural flavouring, whole cranberries*, marigold petals*, whole cardamom*.*Organic products
Preparation: Quantity 12-15g/l; Infusion 3-4 min; Water temperature 100°C
