{"id":42530,"date":"2024-08-02T08:35:35","date_gmt":"2024-08-02T07:35:35","guid":{"rendered":"https:\/\/www.alveus.eu\/?p=42530"},"modified":"2025-01-30T14:28:52","modified_gmt":"2025-01-30T13:28:52","slug":"thes-japon","status":"publish","type":"post","link":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/","title":{"rendered":"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"42530\" class=\"elementor elementor-42530 elementor-42467\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-41a2d465 e-con-full e-flex e-con e-parent\" data-id=\"41a2d465\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-19e7ee55 elementor-widget elementor-widget-text-editor\" data-id=\"19e7ee55\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les th\u00e9s japonais, avec leur longue histoire et leurs techniques de production raffin\u00e9es, sont un symbole de l&rsquo;\u00e9quilibre entre tradition et modernit\u00e9.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">L&rsquo;industrie du th\u00e9 n&rsquo;est pas seulement un <\/span><b>pilier culturel de la vie quotidienne au Japon<\/b><span style=\"font-weight: 400;\">, mais aussi une <\/span><b>force \u00e9conomique vitale<\/b><span style=\"font-weight: 400;\"> qui g\u00e9n\u00e8re des milliers d&#8217;emplois et contribue de mani\u00e8re significative au d\u00e9veloppement local et national.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Des r\u00e9gions telles que Shizuoka et Kagoshima d\u00e9pendent fortement de la production de th\u00e9 pour leur stabilit\u00e9 \u00e9conomique, et le march\u00e9 international appr\u00e9cie de plus en plus la <\/span><b>qualit\u00e9 exceptionnelle et les pratiques durables des th\u00e9s japonais.<\/b><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3744153 e-flex e-con-boxed e-con e-child\" data-id=\"3744153\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-74d46af elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"74d46af\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8d37ef9 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"8d37ef9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Les exportations de th\u00e9s japonais, tels que le matcha et le gyokuro, ont connu une croissance remarquable, renfor\u00e7ant la pr\u00e9sence du Japon dans le commerce mondial.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c97e175 elementor-widget elementor-widget-text-editor\" data-id=\"c97e175\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Pour les professionnels du th\u00e9, comprendre la profondeur et la vari\u00e9t\u00e9 des th\u00e9s japonais est une occasion pr\u00e9cieuse non seulement d&rsquo;enrichir leurs connaissances, mais aussi d&rsquo;\u00e9largir consid\u00e9rablement leur offre sur un march\u00e9 en constante \u00e9volution.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2e5d0e86 elementor-toc--minimized-on-tablet elementor-widget elementor-widget-table-of-contents\" data-id=\"2e5d0e86\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;headings_by_tags&quot;:[&quot;h2&quot;],&quot;exclude_headings_by_selector&quot;:&quot;.elementor-grid .elementor-heading-title&quot;,&quot;no_headings_message&quot;:&quot;No headings were found on this page.&quot;,&quot;marker_view&quot;:&quot;numbers&quot;,&quot;minimize_box&quot;:&quot;yes&quot;,&quot;minimized_on&quot;:&quot;tablet&quot;,&quot;hierarchical_view&quot;:&quot;yes&quot;,&quot;min_height&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"table-of-contents.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__header\">\n\t\t\t\t\t\t<div class=\"elementor-toc__header-title\">\n\t\t\t\tTable des mati\u00e8res\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--expand\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__2e5d0e86\" aria-expanded=\"true\" aria-label=\"Ouvrir la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-arrow\"><\/i><\/div>\n\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--collapse\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__2e5d0e86\" aria-expanded=\"true\" aria-label=\"Fermer la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-close\"><\/i><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div id=\"elementor-toc__2e5d0e86\" class=\"elementor-toc__body\">\n\t\t\t<div class=\"elementor-toc__spinner-container\">\n\t\t\t\t<i class=\"elementor-toc__spinner eicon-animation-spin eicon-loading\" aria-hidden=\"true\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2bc12f47 elementor-widget elementor-widget-heading\" data-id=\"2bc12f47\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Histoire et traditions du Th\u00e9 Japonais\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-291b0a1 elementor-widget elementor-widget-text-editor\" data-id=\"291b0a1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les d\u00e9buts du th\u00e9 au Japon remontent au 8e si\u00e8cle, lorsque l&#8217;empereur Sh\u00f6mu introduit le th\u00e9 dans une c\u00e9r\u00e9monie bouddhiste. Mais ce n&rsquo;est qu&rsquo;au XIIe si\u00e8cle que le th\u00e9 a commenc\u00e9 \u00e0 s&rsquo;enraciner dans la culture japonaise, gr\u00e2ce au moine bouddhiste Eisai, qui a rapport\u00e9 des graines de th\u00e9 de Chine.<\/span><span style=\"font-weight: 400;\">\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Depuis lors, le th\u00e9 est pass\u00e9 d&rsquo;une boisson r\u00e9serv\u00e9e \u00e0 l&rsquo;\u00e9lite \u00e0 une boisson faisant partie int\u00e9grante de la vie quotidienne et de la spiritualit\u00e9 des Japonais.<\/span><\/p><p><span style=\"font-weight: 400;\">Au cours de l&rsquo;\u00e8re Edo, la popularit\u00e9 du th\u00e9 s&rsquo;est consid\u00e9rablement accrue avec l&rsquo;invention de la m\u00e9thode de cuisson \u00e0 la vapeur pour le th\u00e9 vert sencha. Ce proc\u00e9d\u00e9 a permis de produire du th\u00e9 de haute qualit\u00e9 \u00e0 des prix plus abordables, d\u00e9mocratisant ainsi sa consommation et faisant du th\u00e9 vert une boisson essentielle dans tous les domaines de la vie.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">La <\/span><b>c\u00e9r\u00e9monie du th\u00e9, connue sous le nom de Chanoyu<\/b><span style=\"font-weight: 400;\">, s&rsquo;est d\u00e9velopp\u00e9e en parall\u00e8le, devenant une manifestation artistique de la philosophie zen et de l&rsquo;appr\u00e9ciation esth\u00e9tique.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9c3cb6f elementor-widget elementor-widget-heading\" data-id=\"9c3cb6f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">La c\u00e9r\u00e9monie du th\u00e9 japonaise \n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-22dedcb3 elementor-widget elementor-widget-image\" data-id=\"22dedcb3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-b.jpg\" class=\"attachment-large size-large wp-image-42499\" alt=\"Japanese tea ceremony\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-b.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-b-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-b-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3413a4f elementor-widget elementor-widget-text-editor\" data-id=\"3413a4f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">\u00a0La c\u00e9r\u00e9monie japonaise du th\u00e9 est une pratique spirituelle et culturelle profond\u00e9ment enracin\u00e9e au Japon, dont l&rsquo;origine remonte au XVIe si\u00e8cle.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-a050940 e-flex e-con-boxed e-con e-child\" data-id=\"a050940\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b436050 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"b436050\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5743328 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"5743328\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Chanoyu est bien plus qu'une simple pr\u00e9paration et consommation de th\u00e9, c'est un acte de m\u00e9ditation et de r\u00e9flexion qui met l'accent sur l'appr\u00e9ciation de la beaut\u00e9 dans le quotidien. Chaque d\u00e9tail, du choix des ustensiles \u00e0 la disposition du salon de th\u00e9, est soigneusement \u00e9tudi\u00e9 pour cr\u00e9er une atmosph\u00e8re de tranquillit\u00e9 et d'harmonie.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-22e0238 elementor-widget elementor-widget-text-editor\" data-id=\"22e0238\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Au cours de ce <\/span><b>rituel japonais<\/b><span style=\"font-weight: 400;\">, le th\u00e9 est pr\u00e9par\u00e9 et servi aux invit\u00e9s selon un ensemble pr\u00e9cis de gestes et de rituels.<\/span><b> Le souci du d\u00e9tail et la simplicit\u00e9 sont essentiels,<\/b><span style=\"font-weight: 400;\"> et l&rsquo;h\u00f4te doit bien conna\u00eetre les principes du wabi-sabi, une philosophie japonaise qui c\u00e9l\u00e8bre la beaut\u00e9 dans l&rsquo;imperfection et l&rsquo;\u00e9ph\u00e9m\u00e8re.<\/span><\/p><p><span style=\"font-weight: 400;\">La c\u00e9r\u00e9monie japonaise du th\u00e9 repr\u00e9sente \u00e9galement une <\/span><b>attraction touristique<\/b><span style=\"font-weight: 400;\"> importante au Japon. De nombreux touristes font l&rsquo;exp\u00e9rience directe de ce rituel, cherchant non seulement \u00e0 appr\u00e9cier la d\u00e9gustation d&rsquo;un th\u00e9 de grande qualit\u00e9, mais aussi \u00e0 <\/span><b>s&rsquo;immerger dans une exp\u00e9rience culturelle<\/b><span style=\"font-weight: 400;\"> authentique et enrichissante qui les conduit \u00e0 une compr\u00e9hension plus profonde de la culture japonaise.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1e7436ba elementor-widget elementor-widget-heading\" data-id=\"1e7436ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">R\u00e9gions de production des Th\u00e9s du Japon\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f69b2d4 elementor-widget elementor-widget-text-editor\" data-id=\"f69b2d4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le Japon compte plusieurs grandes r\u00e9gions productrices de th\u00e9, chacune ayant ses propres caract\u00e9ristiques qui influencent la qualit\u00e9 et le go\u00fbt du th\u00e9..<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a74c79e elementor-widget elementor-widget-heading\" data-id=\"a74c79e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Shizuoka<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e306b93 elementor-widget elementor-widget-text-editor\" data-id=\"e306b93\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Cette province, situ\u00e9e au sud-ouest de Tokyo, est la <\/span><b>principale r\u00e9gion productrice de th\u00e9<\/b><span style=\"font-weight: 400;\"> au Japon, g\u00e9n\u00e9rant environ <\/span><b>40 % de tout le th\u00e9 japonais<\/b><span style=\"font-weight: 400;\">.<\/span><\/p><p><span style=\"font-weight: 400;\">Les champs de th\u00e9 de Shizuoka sont situ\u00e9s sur des collines qui offrent une vue spectaculaire sur l&#8217;embl\u00e9matique Mont Fuji, un paysage qui n&rsquo;est pas seulement impressionnant visuellement, mais qui est \u00e9galement b\u00e9n\u00e9fique pour la production de th\u00e9 de haute qualit\u00e9, car l&rsquo;altitude et l&rsquo;orientation sud offrent des conditions de croissance optimales.<\/span><\/p><p><span style=\"font-weight: 400;\">Le climat temp\u00e9r\u00e9 de Shizuoka, associ\u00e9 \u00e0 un sol bien drain\u00e9, facilite la production de th\u00e9s au profil aromatique net et brillant.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f283832 elementor-widget elementor-widget-image\" data-id=\"f283832\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-c.jpg\" class=\"attachment-large size-large wp-image-42494\" alt=\"Japanese tea field in Shizuoka\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-c.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-c-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-c-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-849fcd7 elementor-widget elementor-widget-heading\" data-id=\"849fcd7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Kagoshima <\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b36f381 elementor-widget elementor-widget-text-editor\" data-id=\"b36f381\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Situ\u00e9e dans le sud du Japon, Kagoshima est connue pour son climat chaud et ses sols volcaniques riches en min\u00e9raux. En outre, ce climat permet plusieurs r\u00e9coltes par an, ce qui se traduit par un approvisionnement constant en th\u00e9 frais.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">La richesse min\u00e9rale du sol volcanique de la r\u00e9gion conf\u00e8re aux th\u00e9s de Kagoshima un caract\u00e8re robuste et une complexit\u00e9 de go\u00fbt tr\u00e8s appr\u00e9ci\u00e9s sur le march\u00e9, comme le Sencha et le Gyokuro.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-903a122 elementor-widget elementor-widget-heading\" data-id=\"903a122\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Uji<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b0b317a elementor-widget elementor-widget-text-editor\" data-id=\"b0b317a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Cette r\u00e9gion proche de Kyoto est r\u00e9put\u00e9e pour sa production de th\u00e9 de grande qualit\u00e9, notamment le <\/span><b>matcha et le gyokuro<\/b><span style=\"font-weight: 400;\">.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">\u00c0 Uji, la tradition veut que l&rsquo;on pratique <\/span><b>une technique appel\u00e9e \u201ctana\u201d<\/b><span style=\"font-weight: 400;\">, qui consiste \u00e0 ombrager les champs de th\u00e9 avant la r\u00e9colte afin d&rsquo;am\u00e9liorer la douceur et la texture du th\u00e9 en augmentant les niveaux de chlorophylle et de th\u00e9anine dans les feuilles.<\/span><\/p><p><span style=\"font-weight: 400;\">Le microclimat d&rsquo;Uji, avec ses douces collines et ses rivi\u00e8res, cr\u00e9e un environnement parfait pour la production de th\u00e9s \u00e0 la saveur profond\u00e9ment umami et \u00e0 la texture soyeuse.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-904e948 elementor-widget elementor-widget-image\" data-id=\"904e948\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-d.jpg\" class=\"attachment-large size-large wp-image-42489\" alt=\"Tana shading technique for tea\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-d.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-d-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-d-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1a3b985 elementor-widget elementor-widget-heading\" data-id=\"1a3b985\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Fukuoka <\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e10e003 elementor-widget elementor-widget-text-editor\" data-id=\"e10e003\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Situ\u00e9e sur l&rsquo;\u00eele de Kyushu, Fukuoka est r\u00e9put\u00e9e pour sa <\/span><b>production de gyokuro<\/b><span style=\"font-weight: 400;\">, consid\u00e9r\u00e9 comme l&rsquo;un des meilleurs th\u00e9s du Japon. Les techniques d&rsquo;ombrage utilis\u00e9es dans la production du gyokuro dans cette r\u00e9gion contribuent \u00e0 son go\u00fbt sucr\u00e9 et d\u2019umami caract\u00e9ristique.<\/span><\/p><p><span style=\"font-weight: 400;\">Le climat de Fukuoka est id\u00e9al pour la culture du gyokuro en raison de ses <\/span><b>hivers doux et de ses \u00e9t\u00e9s humides<\/b><span style=\"font-weight: 400;\">, qui contribuent \u00e0 une <\/span><b>longue p\u00e9riode de croissance.<\/b><span style=\"font-weight: 400;\"> La qualit\u00e9 du sol, naturellement enrichi en nutriments, favorise la production d&rsquo;un th\u00e9 \u00e0 feuilles molles de grande qualit\u00e9, qui se distingue par sa riche concentration en acides amin\u00e9s et sa faible teneur en cat\u00e9chines, responsables de sa saveur douce et complexe.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5f4d2ec elementor-widget elementor-widget-heading\" data-id=\"5f4d2ec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Les vari\u00e9t\u00e9s de th\u00e9s japonais les plus communes\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-49a89da1 elementor-widget elementor-widget-text-editor\" data-id=\"49a89da1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le Japon est connu pour son large \u00e9ventail de th\u00e9s verts, chacun pr\u00e9sentant des caract\u00e9ristiques uniques qui refl\u00e8tent non seulement les techniques de culture et de traitement, mais aussi la tradition culturelle qui les entoure.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Nous explorons ci-dessous <\/span><b>les principaux types de th\u00e9s verts japonais<\/b><span style=\"font-weight: 400;\">, en soulignant leurs particularit\u00e9s et leurs attributs qui en font des incontournables de toute offre professionnelle.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-78a98cd elementor-widget elementor-widget-heading\" data-id=\"78a98cd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Sencha<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4d095ed e-flex e-con-boxed e-con e-child\" data-id=\"4d095ed\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b9fb498 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"b9fb498\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fa845e1 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"fa845e1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Le th\u00e9 vert Sencha est la vari\u00e9t\u00e9 de th\u00e9 la plus populaire au Japon et repr\u00e9sente environ 80 % de la production de th\u00e9 vert du pays.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3b6bc98 elementor-widget elementor-widget-text-editor\" data-id=\"3b6bc98\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les feuilles de Sencha sont cultiv\u00e9es \u00e0 la lumi\u00e8re directe du soleil, ce qui contribue \u00e0 <\/span><b>la fra\u00eecheur et \u00e0 la saveur v\u00e9g\u00e9tale<\/b><span style=\"font-weight: 400;\"> du Sencha.<\/span><\/p><p><span style=\"font-weight: 400;\">La qualit\u00e9 du Sencha varie consid\u00e9rablement en fonction de l&rsquo;\u00e9poque de la r\u00e9colte et de la technique de traitement. Le <\/span><b>shincha<\/b><span style=\"font-weight: 400;\">, ou th\u00e9 de premi\u00e8re r\u00e9colte, se distingue par sa finesse et son onctuosit\u00e9, tandis que les r\u00e9coltes ult\u00e9rieures, moins raffin\u00e9es, offrent une saveur plus robuste et plus accessible.<\/span><\/p><p><span style=\"font-weight: 400;\">Les feuilles de sencha, g\u00e9n\u00e9ralement roul\u00e9es \u00e0 l&rsquo;aiguille, produisent une infusion d&rsquo;un vert \u00e9clatant avec un \u00e9quilibre de notes douces et astringentes.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Le processus de cuisson \u00e0 la vapeur, suivi d&rsquo;un roulage m\u00e9ticuleux, permet d&rsquo;obtenir un th\u00e9 \u00e0 la texture agr\u00e9able et \u00e0 la saveur complexe.<\/span><\/p><p><span style=\"font-weight: 400;\">D\u00e9couvrez et transmettez l&rsquo;essence du th\u00e9 japonais avec ce <\/span><span style=\"font-weight: 400;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/premium-sencha-konomi-bio-ref-82928.html\" target=\"_blank\" rel=\"noopener\">Sencha Premium d\u2019 Alveus<\/a>,<\/span><span style=\"font-weight: 400;\"> une vari\u00e9t\u00e9 de haute qualit\u00e9 qui capture la fra\u00eecheur et le go\u00fbt authentique du Japon.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fd2a284 elementor-widget elementor-widget-image\" data-id=\"fd2a284\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-e-1.jpg\" class=\"attachment-large size-large wp-image-42683\" alt=\"Japan Premium Sencha\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-e-1.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-e-1-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-e-1-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-91bb8be elementor-widget elementor-widget-heading\" data-id=\"91bb8be\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Gyokuro <\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b376b78 elementor-widget elementor-widget-text-editor\" data-id=\"b376b78\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Consid\u00e9r\u00e9 comme l&rsquo;un des th\u00e9s <\/span><b>les plus fins et les plus uniques du Japon<\/b><span style=\"font-weight: 400;\">, le gyokuro est cultiv\u00e9 \u00e0 l&rsquo;ombre, ce qui implique de couvrir les th\u00e9iers pendant environ 20 jours avant la r\u00e9colte. Cette m\u00e9thode r\u00e9duit la photosynth\u00e8se, augmentant la production de chlorophylle et de th\u00e9anine, ce qui donne au gyokuro un go\u00fbt sucr\u00e9 et un corps plein.<\/span><\/p><p><span style=\"font-weight: 400;\">Le gyokuro se distingue par sa liqueur vert \u00e9meraude et son infusion aux notes umami profondes et \u00e0 la douceur persistante.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ae7a07b e-flex e-con-boxed e-con e-child\" data-id=\"ae7a07b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5fd0ae0 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"5fd0ae0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4a47b57 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"4a47b57\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Sa texture onctueuse et la complexit\u00e9 de sa saveur en font un th\u00e9 \u00e0 d\u00e9guster sans ajouts, ce qui permet d'en appr\u00e9cier toutes les nuances. Il est id\u00e9al pour les consommateurs exigeants \u00e0 la recherche d'un th\u00e9 haut de gamme.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d59b004 elementor-widget elementor-widget-heading\" data-id=\"d59b004\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Matcha<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0f890e1 elementor-widget elementor-widget-text-editor\" data-id=\"0f890e1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Ce th\u00e9 vert en poudre est obtenu en broyant finement des feuilles de tencha, qui sont \u00e9galement cultiv\u00e9es \u00e0 l&rsquo;ombre.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Traditionnellement <\/span><b>utilis\u00e9 dans la c\u00e9r\u00e9monie japonaise<\/b><span style=\"font-weight: 400;\"> du th\u00e9, le matcha a gagn\u00e9 en popularit\u00e9 dans le monde entier en raison de sa <\/span><b>polyvalence dans la gastronomie moderne, <\/b><span style=\"font-weight: 400;\">des desserts aux boissons sp\u00e9ciales.<\/span><\/p><p><span style=\"font-weight: 400;\">Voir cet autre article sur notre blog: <\/span><a href=\"https:\/\/www.alveus.eu\/fr\/blog\/recette-matcha-saine\"><span style=\"font-weight: 400;\">une recette de petit d\u00e9jeuner healthy avec du matcha<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/p><p><span style=\"font-weight: 400;\">Le Matcha a un profil de saveur intense avec un m\u00e9lange de notes sucr\u00e9es et d&rsquo;umami, et est connu pour <\/span><b>sa couleur verte vibrante.<\/b><span style=\"font-weight: 400;\"> Son mode de consommation unique, o\u00f9 la poudre est compl\u00e8tement dissoute dans l&rsquo;eau, permet de profiter pleinement des bienfaits de ce type de th\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">Dans notre boutique en ligne B2B, vous trouverez \u00e9galement du th\u00e9 matcha japonais comme celui-ci: <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/matcha-japonais-de-ceremonie-hisui-bio-ref-89108.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Matcha c\u00e9r\u00e9monial du Japon Hisui Bio d\u2019Alveus<\/span><\/a><span style=\"font-weight: 400;\">.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f851c5c elementor-widget elementor-widget-image\" data-id=\"f851c5c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-f.jpg\" class=\"attachment-full size-full wp-image-42479\" alt=\"Matcha Ceremonial from Japan by Alveus\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-f.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-f-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-f-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e25572 elementor-widget elementor-widget-heading\" data-id=\"3e25572\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Genmaicha<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1ba6685 elementor-widget elementor-widget-text-editor\" data-id=\"1ba6685\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le Genmaicha est une combinaison de <\/span><b>th\u00e9 vert bancha et de riz grill\u00e9.<\/b><span style=\"font-weight: 400;\"> Il s&rsquo;agissait \u00e0 l&rsquo;origine d&rsquo;une boisson abordable pour les classes populaires, mais elle est aujourd&rsquo;hui largement appr\u00e9ci\u00e9e pour son go\u00fbt unique.<\/span><\/p><p><span style=\"font-weight: 400;\">Le Genmaicha se caract\u00e9rise par sa <\/span><b>saveur grill\u00e9e et son ar\u00f4me de c\u00e9r\u00e9ales<\/b><span style=\"font-weight: 400;\">, qui compl\u00e8tent la fra\u00eecheur du th\u00e9 vert. Il s&rsquo;agit d&rsquo;un excellent choix pour la consommation quotidienne et la cuisine, car il offre un profil de saveur agr\u00e9able et parfait pour accompagner des repas l\u00e9gers.<\/span><\/p><p><span style=\"font-weight: 400;\">D\u00e9couvrez les <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/catalogsearch\/result\/?q=japan+genmaicha\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">th\u00e9s Genmaicha japo<\/span><\/a><span style=\"font-weight: 400;\">nais que nous offrons chez Alveus.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8c97f2c elementor-widget elementor-widget-image\" data-id=\"8c97f2c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-g.jpg\" class=\"attachment-large size-large wp-image-42474\" alt=\"Japanese Genmaicha tea\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-g.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-g-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-g-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-87645d3 elementor-widget elementor-widget-heading\" data-id=\"87645d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Houjicha<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b61a1f0 elementor-widget elementor-widget-text-editor\" data-id=\"b61a1f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le Houjicha est un th\u00e9 vert qui a \u00e9t\u00e9 <\/span><b>torr\u00e9fi\u00e9 \u00e0 haute temp\u00e9rature<\/b><span style=\"font-weight: 400;\">, ce qui transforme ses feuilles vertes en feuilles brunes et r\u00e9duit sa teneur en caf\u00e9ine.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Cette technique modifie non seulement la couleur, mais adoucit \u00e9galement la saveur du th\u00e9, ce qui en fait un choix de th\u00e9 japonais populaire pour ceux qui recherchent un th\u00e9 moins astringent et plus doux.<\/span><\/p><p><span style=\"font-weight: 400;\">Le Houjicha offre une saveur de noix et un ar\u00f4me de torr\u00e9faction, avec un profil de saveur moins astringent que les autres th\u00e9s verts. <\/span><b>Sa faible teneur en caf\u00e9ine<\/b><span style=\"font-weight: 400;\"> en fait un th\u00e9 id\u00e9al \u00e0 consommer \u00e0 tout moment de la journ\u00e9e, et son caract\u00e8re doux en fait un <\/span><b>excellent th\u00e9 d&rsquo;introduction pour les nouveaux consommateurs<\/b><span style=\"font-weight: 400;\">.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0593bc9 elementor-widget elementor-widget-heading\" data-id=\"0593bc9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Bancha<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e5625d3 elementor-widget elementor-widget-text-editor\" data-id=\"e5625d3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Enfin, dans cette s\u00e9lection de th\u00e9s du Japon, il convient \u00e9galement de consid\u00e9rer <\/span><b>le th\u00e9 japonais Bancha<\/b><span style=\"font-weight: 400;\">. Ce th\u00e9 est produit \u00e0 partir de feuilles plus grandes et plus m\u00fbres, g\u00e9n\u00e9ralement r\u00e9colt\u00e9es lors de la deuxi\u00e8me ou troisi\u00e8me r\u00e9colte.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Ces feuilles sont plus robustes et moins d\u00e9licates, ce qui donne un th\u00e9 plus abordable et plus couramment utilis\u00e9 dans la vie quotidienne des Japonais. Le Bancha se distingue par son go\u00fbt terreux et sa couleur ambr\u00e9e, moins d\u00e9licate que le Sencha.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Sa robustesse et son prix abordable en font un <\/span><b>choix populaire pour la consommation quotidienne<\/b><span style=\"font-weight: 400;\">, offrant un profil de saveur coh\u00e9rent et une bonne option pour ceux qui recherchent un th\u00e9 de qualit\u00e9 \u00e0 un prix mod\u00e9r\u00e9.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7647e3a elementor-widget elementor-widget-heading\" data-id=\"7647e3a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Autres faits curieux \u00e0 propos du th\u00e9 au Japon <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ad81bdd elementor-widget elementor-widget-text-editor\" data-id=\"ad81bdd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Au Japon, <\/span><b>l&rsquo;eau influe consid\u00e9rablement sur la qualit\u00e9 du th\u00e9<\/b><span style=\"font-weight: 400;\">. L&rsquo;eau \u00ab\u00a0douce\u00a0\u00bb met en valeur les saveurs d\u00e9licates et complexes des th\u00e9s verts. En revanche, dans des endroits comme Londres, o\u00f9 l&rsquo;eau est dure, les th\u00e9s japonais risquent de ne pas montrer leur meilleur profil, \u00e0 moins d&rsquo;utiliser de l&rsquo;eau en bouteille ou de l&rsquo;eau trait\u00e9e.<\/span><\/p><p><span style=\"font-weight: 400;\">En outre, les th\u00e9s japonais ne sont pas seulement consomm\u00e9s comme boisson. Le th\u00e9 vert Genmaicha est \u00e9galement utilis\u00e9 pour pr\u00e9parer une soupe de riz appel\u00e9e <\/span><b>Ochazuke<\/b><span style=\"font-weight: 400;\">, o\u00f9 le th\u00e9 chaud est vers\u00e9 sur un bol de riz avec des accompagnements tels que des algues nori et du saumon.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bba380a elementor-widget elementor-widget-image\" data-id=\"bba380a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-h.jpg\" class=\"attachment-large size-large wp-image-42469\" alt=\"Ochazuke dish with genmaicha\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-h.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-h-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/038-h-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d809fb0 elementor-widget elementor-widget-text-editor\" data-id=\"d809fb0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Une autre curiosit\u00e9 des traditions japonaises en mati\u00e8re de th\u00e9 est qu&rsquo;elles consid\u00e8rent que boire du Shincha (th\u00e9 de la premi\u00e8re r\u00e9colte) dans les 88 premiers jours de l&rsquo;ann\u00e9e apporte sant\u00e9 et long\u00e9vit\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">Enfin, il convient de noter que la <\/span><b>technologie est essentielle dans la production du th\u00e9 japonais<\/b><span style=\"font-weight: 400;\">. Des ventilateurs g\u00e9ants qui prot\u00e8gent les cultures du gel aux machines de r\u00e9colte perfectionn\u00e9es, en passant par les syst\u00e8mes d&rsquo;irrigation et de contr\u00f4le de la temp\u00e9rature qui att\u00e9nuent l&rsquo;impact des tremblements de terre et des typhons, l&rsquo;innovation garantit une qualit\u00e9 et une efficacit\u00e9 sup\u00e9rieures dans la production du th\u00e9 japonais.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f165fa0 elementor-widget elementor-widget-heading\" data-id=\"f165fa0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Conclusion<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0a5ea12 elementor-widget elementor-widget-text-editor\" data-id=\"0a5ea12\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Apr\u00e8s cet article complet sur les th\u00e9s japonais, leurs traditions, leurs techniques de production sophistiqu\u00e9es et leurs vari\u00e9t\u00e9s, nous pouvons conclure qu&rsquo;il existe dans ce pays un \u00e9quilibre clair entre la v\u00e9n\u00e9ration des pratiques ancestrales et l&rsquo;adoption d&rsquo;innovations contemporaines.<\/span><\/p><p><span style=\"font-weight: 400;\">Les professionnels du th\u00e9 qui s&rsquo;aventurent dans le monde du th\u00e9 japonais d\u00e9couvrent non seulement une large gamme de saveurs et de qualit\u00e9s exceptionnelles, mais s&rsquo;immergent \u00e9galement dans une culture du th\u00e9 qui valorise la puret\u00e9, la pr\u00e9cision et la beaut\u00e9 dans tous les aspects du processus.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">L&rsquo;attention port\u00e9e aux d\u00e9tails, du choix des feuilles \u00e0 l&rsquo;infusion de chaque tasse, garantit que le <\/span><b>th\u00e9 japonais reste une r\u00e9f\u00e9rence mondiale en mati\u00e8re de qualit\u00e9<\/b><span style=\"font-weight: 400;\"> et d&rsquo;authenticit\u00e9 dans l&rsquo;industrie du th\u00e9 japonais.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Cette connaissance enrichit non seulement la compr\u00e9hension des professionnels du th\u00e9, mais offre \u00e9galement une occasion pr\u00e9cieuse d&rsquo;\u00e9tendre et de diversifier leurs offres commerciales, en \u00e9levant l&rsquo;exp\u00e9rience du th\u00e9 \u00e0 de nouveaux niveaux d&rsquo;appr\u00e9ciation et de plaisir.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>D\u00e9couvrez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais, tels que le matcha et le gyokuro, symboles de l&rsquo;\u00e9quilibre entre l&rsquo;h\u00e9ritage historique et l&rsquo;innovation contemporaine.<\/p>\n","protected":false},"author":11,"featured_media":42504,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[113],"tags":[],"class_list":["post-42530","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lecole-du-the"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Th\u00e9s du Japon: R\u00e9gions de production et vari\u00e9t\u00e9s | Alveus<\/title>\n<meta name=\"description\" content=\"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s\" \/>\n<meta property=\"og:description\" content=\"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/\" \/>\n<meta property=\"og:site_name\" content=\"Alveus\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/alveusinternational\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-08-02T07:35:35+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-01-30T13:28:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"900\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alveus Blog Team\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alveus Blog Team\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"13 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/\"},\"author\":{\"name\":\"Alveus Blog Team\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#\\\/schema\\\/person\\\/6864b22051c6c128b3c72edaeac35855\"},\"headline\":\"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s\",\"datePublished\":\"2024-08-02T07:35:35+00:00\",\"dateModified\":\"2025-01-30T13:28:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/\"},\"wordCount\":2455,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/038-a.jpg\",\"articleSection\":[\"L'\u00e9cole du Th\u00e9\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/\",\"url\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/\",\"name\":\"Th\u00e9s du Japon: R\u00e9gions de production et vari\u00e9t\u00e9s | Alveus\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/038-a.jpg\",\"datePublished\":\"2024-08-02T07:35:35+00:00\",\"dateModified\":\"2025-01-30T13:28:52+00:00\",\"description\":\"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/038-a.jpg\",\"contentUrl\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/038-a.jpg\",\"width\":900,\"height\":600,\"caption\":\"culture des th\u00e9s japonais\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/thes-japon\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.alveus.eu\\\/fr\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"L'\u00e9cole du Th\u00e9\",\"item\":\"https:\\\/\\\/www.alveus.eu\\\/fr\\\/blog\\\/category\\\/lecole-du-the\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#website\",\"url\":\"https:\\\/\\\/www.alveus.eu\\\/fr\",\"name\":\"Alveus\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.alveus.eu\\\/fr?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#organization\",\"name\":\"Alveus\",\"alternateName\":\"Alveus Premium Teas\",\"url\":\"https:\\\/\\\/www.alveus.eu\\\/fr\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/alveus-logo-primary.png\",\"contentUrl\":\"https:\\\/\\\/www.alveus.eu\\\/wp-content\\\/uploads\\\/2023\\\/07\\\/alveus-logo-primary.png\",\"width\":248,\"height\":248,\"caption\":\"Alveus\"},\"image\":{\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/alveusinternational\\\/\",\"https:\\\/\\\/www.instagram.com\\\/alveustea\\\/\",\"https:\\\/\\\/de.linkedin.com\\\/company\\\/alveustea\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.alveus.eu\\\/fr#\\\/schema\\\/person\\\/6864b22051c6c128b3c72edaeac35855\",\"name\":\"Alveus Blog Team\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g\",\"caption\":\"Alveus Blog Team\"},\"description\":\"Editorial team formed by tea professionals from different countries. We are driven by our passion for tea and the dissemination of its culture.\",\"sameAs\":[\"https:\\\/\\\/www.alveus.eu\\\/\"]}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"Th\u00e9s du Japon: R\u00e9gions de production et vari\u00e9t\u00e9s | Alveus","description":"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/","og_locale":"fr_FR","og_type":"article","og_title":"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s","og_description":"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.","og_url":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/","og_site_name":"Alveus","article_publisher":"https:\/\/www.facebook.com\/alveusinternational\/","article_published_time":"2024-08-02T07:35:35+00:00","article_modified_time":"2025-01-30T13:28:52+00:00","og_image":[{"width":900,"height":600,"url":"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg","type":"image\/jpeg"}],"author":"Alveus Blog Team","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Alveus Blog Team","Dur\u00e9e de lecture estim\u00e9e":"13 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#article","isPartOf":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/"},"author":{"name":"Alveus Blog Team","@id":"https:\/\/www.alveus.eu\/fr#\/schema\/person\/6864b22051c6c128b3c72edaeac35855"},"headline":"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s","datePublished":"2024-08-02T07:35:35+00:00","dateModified":"2025-01-30T13:28:52+00:00","mainEntityOfPage":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/"},"wordCount":2455,"commentCount":0,"publisher":{"@id":"https:\/\/www.alveus.eu\/fr#organization"},"image":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#primaryimage"},"thumbnailUrl":"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg","articleSection":["L'\u00e9cole du Th\u00e9"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/","url":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/","name":"Th\u00e9s du Japon: R\u00e9gions de production et vari\u00e9t\u00e9s | Alveus","isPartOf":{"@id":"https:\/\/www.alveus.eu\/fr#website"},"primaryImageOfPage":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#primaryimage"},"image":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#primaryimage"},"thumbnailUrl":"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg","datePublished":"2024-08-02T07:35:35+00:00","dateModified":"2025-01-30T13:28:52+00:00","description":"Explorez la profondeur culturelle et les techniques avanc\u00e9es des th\u00e9s japonais tels que le matcha et le sencha.","breadcrumb":{"@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#primaryimage","url":"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg","contentUrl":"https:\/\/www.alveus.eu\/wp-content\/uploads\/038-a.jpg","width":900,"height":600,"caption":"culture des th\u00e9s japonais"},{"@type":"BreadcrumbList","@id":"https:\/\/www.alveus.eu\/fr\/blog\/thes-japon\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.alveus.eu\/fr"},{"@type":"ListItem","position":2,"name":"L'\u00e9cole du Th\u00e9","item":"https:\/\/www.alveus.eu\/fr\/blog\/category\/lecole-du-the\/"},{"@type":"ListItem","position":3,"name":"Th\u00e9s du Japon: Traditions, r\u00e9gions de production et vari\u00e9t\u00e9s"}]},{"@type":"WebSite","@id":"https:\/\/www.alveus.eu\/fr#website","url":"https:\/\/www.alveus.eu\/fr","name":"Alveus","description":"","publisher":{"@id":"https:\/\/www.alveus.eu\/fr#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.alveus.eu\/fr?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/www.alveus.eu\/fr#organization","name":"Alveus","alternateName":"Alveus Premium Teas","url":"https:\/\/www.alveus.eu\/fr","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.alveus.eu\/fr#\/schema\/logo\/image\/","url":"https:\/\/www.alveus.eu\/wp-content\/uploads\/2023\/07\/alveus-logo-primary.png","contentUrl":"https:\/\/www.alveus.eu\/wp-content\/uploads\/2023\/07\/alveus-logo-primary.png","width":248,"height":248,"caption":"Alveus"},"image":{"@id":"https:\/\/www.alveus.eu\/fr#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/alveusinternational\/","https:\/\/www.instagram.com\/alveustea\/","https:\/\/de.linkedin.com\/company\/alveustea"]},{"@type":"Person","@id":"https:\/\/www.alveus.eu\/fr#\/schema\/person\/6864b22051c6c128b3c72edaeac35855","name":"Alveus Blog Team","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f951c832a9809c8d01d2ce4fa8bb10716ac4997c3cf93244fa19413f7d28b08e?s=96&d=mm&r=g","caption":"Alveus Blog Team"},"description":"Editorial team formed by tea professionals from different countries. We are driven by our passion for tea and the dissemination of its culture.","sameAs":["https:\/\/www.alveus.eu\/"]}]}},"_links":{"self":[{"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/posts\/42530","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/comments?post=42530"}],"version-history":[{"count":4,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/posts\/42530\/revisions"}],"predecessor-version":[{"id":48493,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/posts\/42530\/revisions\/48493"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/media\/42504"}],"wp:attachment":[{"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/media?parent=42530"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/categories?post=42530"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.alveus.eu\/fr\/wp-json\/wp\/v2\/tags?post=42530"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}