{"id":50967,"date":"2025-04-15T13:47:17","date_gmt":"2025-04-15T12:47:17","guid":{"rendered":"https:\/\/www.alveus.eu\/?p=50967"},"modified":"2025-06-18T07:43:09","modified_gmt":"2025-06-18T06:43:09","slug":"the-assam","status":"publish","type":"post","link":"https:\/\/www.alveus.eu\/fr\/blog\/the-assam\/","title":{"rendered":"Guide complet sur le Th\u00e9 Assam pour professionnels"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"50967\" class=\"elementor elementor-50967 elementor-50930\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-41a2d465 e-con-full e-flex e-con e-parent\" data-id=\"41a2d465\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-19e7ee55 elementor-widget elementor-widget-text-editor\" data-id=\"19e7ee55\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est l&rsquo;une des vari\u00e9t\u00e9s de th\u00e9 noir les plus reconnues et les plus appr\u00e9ci\u00e9es au monde. Son profil robuste, sa couleur intense et son go\u00fbt malt\u00e9 caract\u00e9ristique en font un choix populaire parmi les amateurs de th\u00e9 et les boutiques sp\u00e9cialis\u00e9es.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Cette vari\u00e9t\u00e9 de th\u00e9 est produite \u00e0 partir du <\/span><a href=\"https:\/\/www.alveus.eu\/fr\/blog\/plante-the\"><b>th\u00e9ier Camellia sinensis <\/b><\/a><b>var. assamica,<\/b><span style=\"font-weight: 400;\"> diff\u00e9rent du var. sinensis, qui est cultiv\u00e9 dans des r\u00e9gions telles que la Chine et le Darjeeling. Il est \u00e9galement connu pour \u00eatre un ingr\u00e9dient cl\u00e9 dans de nombreux m\u00e9langes de th\u00e9, tels que le th\u00e9 irlandais et le c\u00e9l\u00e8bre th\u00e9 anglais.<\/span><\/p><p><span style=\"font-weight: 400;\">Dans cet article, nous explorons les caract\u00e9ristiques qui font du th\u00e9 Assam l&rsquo;une des vari\u00e9t\u00e9s les plus appr\u00e9ci\u00e9es au monde.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2e5d0e86 elementor-toc--minimized-on-tablet elementor-widget elementor-widget-table-of-contents\" data-id=\"2e5d0e86\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;headings_by_tags&quot;:[&quot;h2&quot;],&quot;exclude_headings_by_selector&quot;:&quot;.elementor-grid .elementor-heading-title&quot;,&quot;no_headings_message&quot;:&quot;No headings were found on this page.&quot;,&quot;marker_view&quot;:&quot;numbers&quot;,&quot;minimize_box&quot;:&quot;yes&quot;,&quot;minimized_on&quot;:&quot;tablet&quot;,&quot;hierarchical_view&quot;:&quot;yes&quot;,&quot;min_height&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"table-of-contents.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__header\">\n\t\t\t\t\t\t<div class=\"elementor-toc__header-title\">\n\t\t\t\tTable des mati\u00e8res\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--expand\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__2e5d0e86\" aria-expanded=\"true\" aria-label=\"Ouvrir la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-arrow\"><\/i><\/div>\n\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--collapse\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__2e5d0e86\" aria-expanded=\"true\" aria-label=\"Fermer la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-close\"><\/i><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div id=\"elementor-toc__2e5d0e86\" class=\"elementor-toc__body\">\n\t\t\t<div class=\"elementor-toc__spinner-container\">\n\t\t\t\t<i class=\"elementor-toc__spinner eicon-animation-spin eicon-loading\" aria-hidden=\"true\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2bc12f47 elementor-widget elementor-widget-heading\" data-id=\"2bc12f47\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Les origines du th\u00e9 noir Assam\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-49a89da1 elementor-widget elementor-widget-text-editor\" data-id=\"49a89da1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Bien que la Chine soit consid\u00e9r\u00e9e comme le berceau du th\u00e9, l&rsquo;Assam, en Inde, est l&rsquo;une des rares r\u00e9gions du monde o\u00f9 l&rsquo;on trouve une vari\u00e9t\u00e9 indig\u00e8ne de th\u00e9ier qui poussait \u00e0 l&rsquo;\u00e9tat sauvage avant d&rsquo;\u00eatre cultiv\u00e9e \u00e0 grande \u00e9chelle.<\/span><\/p><p><span style=\"font-weight: 400;\">En 1823, le commer\u00e7ant britannique Robert Bruce d\u00e9couvre que les tribus locales de l&rsquo;Assam, comme les Singhpo, consomment des infusions faites \u00e0 partir des feuilles d&rsquo;un arbuste qui ne provient pas de la vari\u00e9t\u00e9 chinoise de th\u00e9.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Pendant la colonisation britannique, la <\/span><b>Compagnie d&rsquo;Assam<\/b><span style=\"font-weight: 400;\"> a \u00e9t\u00e9 fond\u00e9e en 1839 pour r\u00e9duire la d\u00e9pendance \u00e0 l&rsquo;\u00e9gard du th\u00e9 chinois. \u00c0 la fin du XIXe si\u00e8cle, l&rsquo;Assam s&rsquo;est impos\u00e9 comme l&rsquo;une des r\u00e9gions productrices de th\u00e9 les plus importantes au monde.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Aujourd&rsquo;hui, l&rsquo;<\/span><b>Assam reste une puissance mondiale dans la production de th\u00e9<\/b><span style=\"font-weight: 400;\">, avec des milliers de jardins de th\u00e9 en exploitation et un syst\u00e8me de vente aux ench\u00e8res \u00e0 Guwahati qui r\u00e9gule son commerce mondial.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e8b883b elementor-widget elementor-widget-heading\" data-id=\"e8b883b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">D'o\u00f9 provient ce th\u00e9 assamica ?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0b7924f elementor-widget elementor-widget-text-editor\" data-id=\"0b7924f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est originaire de la r\u00e9gion d&rsquo;Assam, situ\u00e9e dans la vall\u00e9e du Brahmapoutre, au nord-est de l&rsquo;Inde. Cette r\u00e9gion est unique car, contrairement aux autres th\u00e9s cultiv\u00e9s dans les r\u00e9gions montagneuses, le th\u00e9 Assam pousse dans les basses terres, au niveau de la mer ou \u00e0 proximit\u00e9.\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7342504 elementor-widget elementor-widget-image\" data-id=\"7342504\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1024\" height=\"724\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-1024x724.png\" class=\"attachment-large size-large wp-image-50948\" alt=\"r\u00e9gion productrice de th\u00e9 Assam\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-1024x724.png 1024w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-300x212.png 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-768x543.png 768w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-1536x1086.png 1536w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-b-2048x1448.png 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-62e4673a elementor-widget elementor-widget-text-editor\" data-id=\"62e4673a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">La r\u00e9gion de l&rsquo;Assam est connue pour son climat tropical, avec des \u00e9t\u00e9s chauds et des pluies abondantes pendant la mousson, ce qui cr\u00e9e des conditions id\u00e9ales pour la culture du th\u00e9.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Les zones les plus connues sont les suivantes :<\/span><b><\/b><\/p><ul><li aria-level=\"1\"><b>Rive Sud du Brahmaputra (Golaghat &#8211; Dibrugarh) <\/b><span style=\"font-weight: 400;\">: Caract\u00e9ris\u00e9e par des sols riches en alluvions, cette r\u00e9gion est id\u00e9ale pour la culture de th\u00e9s cors\u00e9s.\u00a0<\/span><\/li><\/ul><ul><li aria-level=\"1\"><span style=\"font-weight: 400;\">Certains des jardins les plus prestigieux s&rsquo;y trouvent, comme Sibsagar, Tinsukia, Dibrugarh y Tringri.<\/span><\/li><\/ul><ul><li aria-level=\"1\"><b>Cercle Moran<\/b><span style=\"font-weight: 400;\">: L&rsquo;une des r\u00e9gions les plus r\u00e9put\u00e9es pour la constance et la qualit\u00e9 de ses th\u00e9s.\u00a0<\/span><\/li><\/ul><p><span style=\"font-weight: 400;\">Elle abrite des jardins r\u00e9put\u00e9s tels que Doomur Dullung, Hajua, Mohokutie et Thowra, connus pour produire des th\u00e9s bien \u00e9quilibr\u00e9s pr\u00e9sentant une excellente combinaison de saveur et de structure.<\/span><\/p><ul><li aria-level=\"1\"><b>Rive Nord Brahmaputra (Mangaldai et ses alentours) <\/b><span style=\"font-weight: 400;\">: Cette r\u00e9gion, bien que plus \u00e9loign\u00e9e, poss\u00e8de des sols fertiles qui favorisent la production de th\u00e9s de grande qualit\u00e9, avec des profils similaires \u00e0 ceux de la rive sud. <\/span><\/li><\/ul><p>L&rsquo;Assam est l&rsquo;une des plus grandes r\u00e9gions productrices de th\u00e9 au monde, ce qui contribue \u00e0 sa notori\u00e9t\u00e9 internationale. Chaque ann\u00e9e, les <b>jardins de th\u00e9 de l&rsquo;Assam produisent des millions de kilos de th\u00e9<\/b><span>, qui sont export\u00e9s et consomm\u00e9s dans le monde entier.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-625de23 elementor-widget elementor-widget-heading\" data-id=\"625de23\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">La saveur du th\u00e9 Assam\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-62b7203 elementor-widget elementor-widget-text-editor\" data-id=\"62b7203\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est connu pour sa saveur forte, robuste et malt\u00e9e, id\u00e9ale pour ceux qui pr\u00e9f\u00e8rent une infusion intense, notamment dans les m\u00e9langes pour petit-d\u00e9jeuner.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Sa croissance acc\u00e9l\u00e9r\u00e9e, favoris\u00e9e par le climat tropical et les pluies de mousson, favorise une croissance rapide de la plante, ce qui intensifie la concentration des compos\u00e9s du th\u00e9 qui conf\u00e8rent au th\u00e9 son ar\u00f4me et sa saveur caract\u00e9ristiques. En outre, le processus d&rsquo;oxydation apporte de la fra\u00eecheur et une l\u00e9g\u00e8re astringence.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6b1234f e-flex e-con-boxed e-con e-child\" data-id=\"6b1234f\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e9fad49 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"e9fad49\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-df1326b elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"df1326b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">L'une des caract\u00e9ristiques du th\u00e9 Assam est le creaming down, un ph\u00e9nom\u00e8ne au cours duquel le th\u00e9 prend un aspect trouble lorsqu'il refroidit. Ce ph\u00e9nom\u00e8ne est d\u00fb \u00e0 la forte concentration d'huiles essentielles et de polyph\u00e9nols dans le th\u00e9 et est un signe de bonne qualit\u00e9.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7af6acb elementor-widget elementor-widget-heading\" data-id=\"7af6acb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Types de th\u00e9 Assam\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ff50586 elementor-widget elementor-widget-text-editor\" data-id=\"ff50586\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est produit selon deux m\u00e9thodes principales : la m\u00e9thode CTC (Crush, Tear, Curl) et la m\u00e9thode orthodoxe, chacune ayant des caract\u00e9ristiques et des processus de traitement distincts.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">En outre, <\/span><b>les r\u00e9coltes jouent un r\u00f4le cl\u00e9 dans la qualit\u00e9 et le profil du th\u00e9<\/b><span style=\"font-weight: 400;\">, le First Flush et le Second Flush \u00e9tant les plus importants.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-14fe661 elementor-widget elementor-widget-heading\" data-id=\"14fe661\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Selon la m\u00e9thode de production\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2a3c049 elementor-widget elementor-widget-heading\" data-id=\"2a3c049\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Th\u00e9 Assam CTC \n<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-063b01e elementor-widget elementor-widget-text-editor\" data-id=\"063b01e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">C&rsquo;est le type de th\u00e9 le plus couramment utilis\u00e9 pour la production de th\u00e9s en sachet et de m\u00e9langes commerciaux.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Dans le proc\u00e9d\u00e9 CTC, les feuilles sont \u00e9cras\u00e9es et roul\u00e9es \u00e0 grande vitesse, ce qui permet d&rsquo;obtenir de petits morceaux de th\u00e9. Ce proc\u00e9d\u00e9 permet de maximiser l&rsquo;extraction des ar\u00f4mes pendant l&rsquo;infusion, ce qui donne une boisson forte et cors\u00e9e, id\u00e9ale pour ceux qui pr\u00e9f\u00e8rent un th\u00e9 plus puissant au profil plus simple.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Les th\u00e9s Assam CTC ont tendance \u00e0 \u00eatre plus rapides \u00e0 infuser et, en raison de leur nature concentr\u00e9e, ils sont excellents pour les m\u00e9langes avec du lait et du sucre.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5d13e2f elementor-widget elementor-widget-heading\" data-id=\"5d13e2f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Th\u00e9 Assam Orthodoxe\n<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bb0080f elementor-widget elementor-widget-text-editor\" data-id=\"bb0080f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Ce type de th\u00e9 est trait\u00e9 de mani\u00e8re plus traditionnelle, les feuilles de th\u00e9 \u00e9tant d\u00e9licatement roul\u00e9es \u00e0 la main ou \u00e0 l&rsquo;aide de machines \u00e0 faible impact, en pr\u00e9servant leur forme d&rsquo;origine et avec un traitement plus d\u00e9licat.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Le processus orthodoxe produit un th\u00e9 de meilleure qualit\u00e9, au go\u00fbt plus complexe et aux nuances plus subtiles. Les feuilles de th\u00e9 Assam orthodoxes ont tendance \u00e0 \u00eatre plus grandes et plus allong\u00e9es, ce qui peut donner une infusion plus aromatique et plus douce que celle des th\u00e9s CTC.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Ce type de th\u00e9 retient mieux les huiles essentielles et les compos\u00e9s aromatiques qui d\u00e9finissent la saveur unique de l&rsquo;Assam.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-641458b elementor-widget elementor-widget-image\" data-id=\"641458b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-c.jpg\" class=\"attachment-large size-large wp-image-50943\" alt=\"comparaison de th\u00e9s Assam selon sa m\u00e9thode de production\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-c.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-c-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-c-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7017210 elementor-widget elementor-widget-text-editor\" data-id=\"7017210\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><i><span style=\"font-weight: 400;\">* Comparaison entre les th\u00e9s Assam BOP Second Flush Rembeng BIO et Assam FTGFOP 1 Mangalam, tous deux disponibles sur notre site Alveus B2B.<\/span><\/i><\/p><p><span style=\"font-weight: 400;\">Si vous souhaitez en savoir plus sur le <\/span><a href=\"https:\/\/www.alveus.eu\/fr\/blog\/the-noir-processus-production\"><span style=\"font-weight: 400;\">processus de production du th\u00e9 noir<\/span><\/a><span style=\"font-weight: 400;\">, d\u00e9couvrez cet autre article de notre blog, o\u00f9 nous en d\u00e9taillons toutes les phases.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f2211c3 elementor-widget elementor-widget-heading\" data-id=\"f2211c3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Selon l\u2019\u00e9poque de r\u00e9colte\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3dc7816 elementor-widget elementor-widget-heading\" data-id=\"3dc7816\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Premi\u00e8re r\u00e9colte (First Flush)\n<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0c13fd7 elementor-widget elementor-widget-text-editor\" data-id=\"0c13fd7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">La premi\u00e8re r\u00e9colte du th\u00e9 Assam a lieu \u00e0 la fin du mois de mars ou au d\u00e9but du mois d&rsquo;avril. \u00c0 cette \u00e9poque, <\/span><b>les feuilles de th\u00e9 sont plus jeunes et plus fra\u00eeches<\/b><span style=\"font-weight: 400;\">, et le th\u00e9 qui en r\u00e9sulte est g\u00e9n\u00e9ralement plus doux et plus l\u00e9ger.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Bien qu&rsquo;il n&rsquo;ait pas la m\u00eame intensit\u00e9 que les r\u00e9coltes ult\u00e9rieures, le first flush est tr\u00e8s appr\u00e9ci\u00e9 pour sa fra\u00eecheur et ses notes d\u00e9licates. Les th\u00e9s de ce mill\u00e9sime ont une qualit\u00e9 plus raffin\u00e9e, avec un profil aromatique l\u00e9g\u00e8rement floral et v\u00e9g\u00e9tal, ainsi qu&rsquo;une moindre astringence.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4e686b0 elementor-widget elementor-widget-heading\" data-id=\"4e686b0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Seconde r\u00e9colte (Second Flush)\n<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c6b31fc elementor-widget elementor-widget-text-editor\" data-id=\"c6b31fc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">La deuxi\u00e8me r\u00e9colte de th\u00e9 Assam a lieu entre mai et juin et est g\u00e9n\u00e9ralement la plus appr\u00e9ci\u00e9e des amateurs de th\u00e9, en raison de sa saveur plus intense.\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-7c93cf8 e-flex e-con-boxed e-con e-child\" data-id=\"7c93cf8\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-cfa88e0 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"cfa88e0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2ec0373 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"2ec0373\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Cette r\u00e9colte est plus m\u00fbre, avec une saveur plus intense. Durant cette p\u00e9riode, les feuilles de th\u00e9 d\u00e9veloppent les fameuses \u00ab pointes dor\u00e9es \u00bb, qui contribuent \u00e0 la douceur et \u00e0 la richesse du th\u00e9. \n<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c5e1745 elementor-widget elementor-widget-text-editor\" data-id=\"c5e1745\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le second flush du th\u00e9 Assam est consid\u00e9r\u00e9 comme sup\u00e9rieur pour son corps plus plein et sa saveur plus \u00e9quilibr\u00e9e, avec plus d&rsquo;astringence que le premier flush, ce qui le rend id\u00e9al pour une infusion de plus longue dur\u00e9e.<\/span><\/p><p><span style=\"font-weight: 400;\">Dans notre catalogue en ligne, vous trouverez le <\/span><span style=\"font-weight: 400;\">th\u00e9 <a href=\"https:\/\/b2b.alveus.eu\/fr\/assam-tgfop-second-flush-rembeng-bio-ref-82525.html\" target=\"_blank\" rel=\"noopener\">Assam TGFOP Second Flush Rembeng BIO<\/a><\/span><span style=\"font-weight: 400;\">, une vari\u00e9t\u00e9 premium de seconde r\u00e9colte.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7c821a4 elementor-widget elementor-widget-heading\" data-id=\"7c821a4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Les m\u00e9langes les plus populaires avec du Th\u00e9 Assam\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4bffede elementor-widget elementor-widget-text-editor\" data-id=\"4bffede\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Gr\u00e2ce \u00e0 son go\u00fbt cors\u00e9 et intense, le th\u00e9 Assam est une base fondamentale dans de nombreux m\u00e9langes classiques de th\u00e9 noir. Son adaptabilit\u00e9 et sa richesse en font un choix id\u00e9al pour la combinaison avec d&rsquo;autres th\u00e9s et ar\u00f4mes.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Parmi les m\u00e9langes de th\u00e9 les plus connus \u00e0 base de th\u00e9 Assam, on peut citer :<\/span><\/p><ul><li style=\"font-weight: 400;\" aria-level=\"1\"><b>English Breakfast <\/b><span style=\"font-weight: 400;\">: L&rsquo;un des m\u00e9langes les plus connus au monde. Il associe g\u00e9n\u00e9ralement le th\u00e9 Assam aux th\u00e9s de Ceylan et du Kenya, cr\u00e9ant ainsi une infusion robuste, id\u00e9ale \u00e0 boire avec du lait.<\/span><\/li><\/ul><p><span style=\"font-weight: 400;\">Dans notre boutique B2B, vous trouverez une <a href=\"https:\/\/b2b.alveus.eu\/fr\/catalogsearch\/result\/index\/?q=english+breakfast\" target=\"_blank\" rel=\"noopener\">gamme de m\u00e9langes English Breakfast<\/a><\/span><span style=\"font-weight: 400;\">\u00a0\u00e0 base de th\u00e9 Assam<\/span><span style=\"font-weight: 400;\"> pour offrir \u00e0 vos clients.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e577038 elementor-widget elementor-widget-image\" data-id=\"e577038\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-d.jpg\" class=\"attachment-large size-large wp-image-50938\" alt=\"M\u00e9lange de th\u00e9 English Breakfast\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/72-d.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-d-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/72-d-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f5a5fb4 elementor-widget elementor-widget-text-editor\" data-id=\"f5a5fb4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Irish Breakfast<\/b><span style=\"font-weight: 400;\">: Similaire \u00e0 l&rsquo;English Breakfast, mais avec une plus grande proportion de th\u00e9 Assam, ce qui lui donne une saveur plus prononc\u00e9e. <\/span>Incluez dans votre catalogue la saveur authentique de ce m\u00e9lange gr\u00e2ce \u00e0 notre th\u00e9\u00a0<a href=\"https:\/\/b2b.alveus.eu\/fr\/irish-breakfast-ref-81544.html\" target=\"_blank\" rel=\"noopener\">Irish Breakfast<\/a>\u00a0disponible en vrac dans notre boutique en ligne Alveus.<\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Masala Chai <\/b><span style=\"font-weight: 400;\">: Populaire en Inde, ce m\u00e9lange combine du th\u00e9 Assam avec des \u00e9pices telles que la cardamome, la cannelle, le gingembre et le clou de girofle, souvent servi avec du lait et du sucre.<\/span><\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Russian Caravan <\/b><span style=\"font-weight: 400;\">:\u00a0 Un m\u00e9lange historique qui associe l&rsquo;Assam \u00e0 des th\u00e9s fum\u00e9s tels que le Lapsang Souchong et le Oolong, offrant un profil aromatique complexe et profond. <\/span>Dans notre boutique en ligne vous pourrez <a href=\"https:\/\/b2b.alveus.eu\/fr\/russian-caravan-bio-ref-84422.html\" target=\"_blank\" rel=\"noopener\">achetez notre Russian Caravan Bio<\/a> en vrac, un m\u00e9lange sophistiqu\u00e9 et \u00e9quilibr\u00e9.<\/li><li style=\"font-weight: 400;\" aria-level=\"1\"><b>Scottish Breakfast <\/b>: Plus fort et plus terreux que l&rsquo;English Breakfast, il utilise souvent une plus grande quantit\u00e9 d&rsquo;Assam et d&rsquo;autres vari\u00e9t\u00e9s intenses.<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-10d93b0 elementor-widget elementor-widget-heading\" data-id=\"10d93b0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Quelle diff\u00e9rence entre le th\u00e9 Assam et les autres th\u00e9s noirs?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-50c3db5 elementor-widget elementor-widget-text-editor\" data-id=\"50c3db5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est souvent compar\u00e9 \u00e0 d&rsquo;autres vari\u00e9t\u00e9s de th\u00e9 noir, en particulier le Darjeeling et le Ceylan. Bien qu&rsquo;il s&rsquo;agisse de th\u00e9s noirs, ils pr\u00e9sentent des diff\u00e9rences notables en termes de go\u00fbt, de corps et de profil de consommation.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d093116 elementor-widget elementor-widget-heading\" data-id=\"d093116\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Assam vs Darjeeling\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-be9a744 elementor-widget elementor-widget-text-editor\" data-id=\"be9a744\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les deux proviennent de l&rsquo;Inde, mais alors que le Darjeeling est cultiv\u00e9 sur les hauts plateaux de l&rsquo;Himalaya et qu&rsquo;il est l\u00e9ger et floral avec des notes de raisin muscat, l&rsquo;Assam, cultiv\u00e9 au niveau de la mer, est plus robuste avec des notes terreuses.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Le Darjeeling se d\u00e9guste pur, tandis que l&rsquo;Assam est id\u00e9al pour les m\u00e9langes et se marie bien avec le lait.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-762061a elementor-widget elementor-widget-heading\" data-id=\"762061a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Assam vs Ceylon\n<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-098ce3b elementor-widget elementor-widget-text-editor\" data-id=\"098ce3b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 de Ceylan (Sri Lanka) a un profil plus citronn\u00e9 et astringent que le th\u00e9 d&rsquo;Assam, plus rond et malt\u00e9.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Alors que l&rsquo;Assam offre une infusion intense et riche, le Ceylan est plus vif et plus rafra\u00eechissant, ce qui le rend populaire dans les th\u00e9s glac\u00e9s et les m\u00e9langes fruit\u00e9s.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1dc6806 elementor-widget elementor-widget-heading\" data-id=\"1dc6806\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Conclusion et perspective du Th\u00e9 Assam\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ad58633 elementor-widget elementor-widget-text-editor\" data-id=\"ad58633\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9 Assam reste l&rsquo;une des vari\u00e9t\u00e9s les plus appr\u00e9ci\u00e9es dans le monde. Avec une production allant des th\u00e9s \u00e0 grand volume aux vari\u00e9t\u00e9s haut de gamme, l&rsquo;Assam reste au c\u0153ur du march\u00e9 mondial du th\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">Le th\u00e9 Assam est aujourd&rsquo;hui un ingr\u00e9dient essentiel des m\u00e9langes tels que l&rsquo;English Breakfast et l&rsquo;Irish Breakfast, et sa pr\u00e9sence croissante sur le march\u00e9 du th\u00e9 biologique t\u00e9moigne de sa capacit\u00e9 \u00e0 s&rsquo;adapter aux tendances actuelles.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Pour les professionnels du th\u00e9, l&rsquo;<\/span><b>Assam reste une valeur s\u00fbre<\/b><span style=\"font-weight: 400;\">, avec une demande r\u00e9guli\u00e8re sur les march\u00e9s traditionnels et \u00e9mergents. Sa qualit\u00e9 et sa polyvalence font de lui l&rsquo;un des piliers du th\u00e9 noir dans le monde.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Apprenez tout sur le th\u00e9 Assam, son go\u00fbt unique, ses processus de production et son importance dans les m\u00e9langes classiques tels que l&rsquo;English et l&rsquo;Irish Breakfast.<\/p>\n","protected":false},"author":11,"featured_media":50933,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[113],"tags":[],"class_list":["post-50967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lecole-du-the"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.5 (Yoast SEO v27.5) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Th\u00e9 Assam : Guide complet pour professionnels | Alveus<\/title>\n<meta name=\"description\" content=\"Tout savoir sur le th\u00e9 Assam : son go\u00fbt, ses types, ses r\u00e9coltes... 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