{"id":62855,"date":"2026-10-28T07:19:06","date_gmt":"2026-10-28T06:19:06","guid":{"rendered":"https:\/\/www.alveus.eu\/?p=62855"},"modified":"2026-10-28T07:31:16","modified_gmt":"2026-10-28T06:31:16","slug":"chai","status":"publish","type":"post","link":"https:\/\/www.alveus.eu\/fr\/blog\/chai\/","title":{"rendered":"Guide du Cha\u00ef"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"62855\" class=\"elementor elementor-62855 elementor-62752\" data-elementor-post-type=\"post\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ec48546 e-con-full e-flex e-con e-parent\" data-id=\"ec48546\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5629397 elementor-widget elementor-widget-text-editor\" data-id=\"5629397\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le <\/span><b>cha\u00ef ou chai est l\u2019une des boissons les plus embl\u00e9matiques de la culture indienne du th\u00e9. <\/b><span style=\"font-weight: 400;\">Son m\u00e9lange d\u2019\u00e9pices aromatiques, de th\u00e9 et, g\u00e9n\u00e9ralement, de lait, a conquis les papilles du monde entier.<\/span><\/p><p><span style=\"font-weight: 400;\">Bien que <\/span><b>sa version la plus connue soit pr\u00e9par\u00e9e \u00e0 base de th\u00e9 noir<\/b><span style=\"font-weight: 400;\">, on trouve aujourd\u2019hui une grande vari\u00e9t\u00e9 de chais aux bases, ingr\u00e9dients et profils gustatifs vari\u00e9s.<\/span><\/p><p><span style=\"font-weight: 400;\">Une recette classique qui est devenue un incontournable dans toute boutique de th\u00e9. C\u2019est pourquoi nous avons cr\u00e9\u00e9 ce guide pour vous aider \u00e0 mieux la conna\u00eetre et \u00e0 mieux la vendre. Pour l\u2019\u00e9laborer, nous nous sommes appuy\u00e9s sur notre longue exp\u00e9rience dans le d\u00e9veloppement de chais et sur les retours que nous recevons en permanence de nos clients \u00e0 travers toute l\u2019Europe.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-81850a7 elementor-toc--minimized-on-tablet elementor-widget elementor-widget-table-of-contents\" data-id=\"81850a7\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;headings_by_tags&quot;:[&quot;h2&quot;],&quot;exclude_headings_by_selector&quot;:&quot;.elementor-grid .elementor-heading-title&quot;,&quot;no_headings_message&quot;:&quot;No headings were found on this page.&quot;,&quot;marker_view&quot;:&quot;numbers&quot;,&quot;minimize_box&quot;:&quot;yes&quot;,&quot;minimized_on&quot;:&quot;tablet&quot;,&quot;hierarchical_view&quot;:&quot;yes&quot;,&quot;min_height&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;min_height_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"table-of-contents.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__header\">\n\t\t\t\t\t\t<div class=\"elementor-toc__header-title\">\n\t\t\t\tTable des mati\u00e8res\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--expand\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__81850a7\" aria-expanded=\"true\" aria-label=\"Ouvrir la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-arrow\"><\/i><\/div>\n\t\t\t\t<div class=\"elementor-toc__toggle-button elementor-toc__toggle-button--collapse\" role=\"button\" tabindex=\"0\" aria-controls=\"elementor-toc__81850a7\" aria-expanded=\"true\" aria-label=\"Fermer la table des mati\u00e8res\"><i aria-hidden=\"true\" class=\"alveus alveus-close\"><\/i><\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div id=\"elementor-toc__81850a7\" class=\"elementor-toc__body\">\n\t\t\t<div class=\"elementor-toc__spinner-container\">\n\t\t\t\t<i class=\"elementor-toc__spinner eicon-animation-spin eicon-loading\" aria-hidden=\"true\"><\/i>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-aeb460f elementor-widget elementor-widget-heading\" data-id=\"aeb460f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Qu\u2019est-ce que le cha\u00ef ?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-deddede elementor-widget elementor-widget-text-editor\" data-id=\"deddede\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le mot \u00ab chai \u00bb signifie simplement \u00ab th\u00e9 \u00bb en hindi et dans d\u2019autres langues asiatiques. Il provient de la m\u00eame racine linguistique que le terme chinois \u00ab ch\u00e1 \u00bb, dont d\u00e9rivent de nombreuses appellations du th\u00e9 utilis\u00e9es dans diff\u00e9rents pays.<\/span><\/p><p><span style=\"font-weight: 400;\">Cependant, en dehors de l\u2019Inde, le mot \u00ab chai \u00bb a acquis une signification plus sp\u00e9cifique : <\/span><b>il est couramment utilis\u00e9 pour d\u00e9signer une boisson \u00e0 base de th\u00e9 et d\u2019\u00e9pices, qui peut \u00eatre pr\u00e9par\u00e9e avec de l\u2019eau, du lait et un \u00e9dulcorant.<\/b><\/p><p><span style=\"font-weight: 400;\">En Inde, cette boisson est connue sous le nom de \u00ab masala chai \u00bb. Le terme \u00ab masala \u00bb signifie \u00ab m\u00e9lange d\u2019\u00e9pices \u00bb, sa traduction approximative serait donc \u00ab th\u00e9 \u00e9pic\u00e9 \u00bb.<\/span><\/p><p><b>Il n\u2019existe pas de recette traditionnelle unique<\/b><span style=\"font-weight: 400;\">. Chaque r\u00e9gion, famille ou vendeur peut utiliser des ingr\u00e9dients et des proportions diff\u00e9rents. Parmi les \u00e9pices les plus courantes, on trouve la cardamome, la cannelle, le gingembre, le clou de girofle et le poivre noir. Certaines recettes int\u00e8grent \u00e9galement de l\u2019anis \u00e9toil\u00e9, du fenouil, de la noix de muscade ou m\u00eame du safran.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-d5cde61 e-flex e-con-boxed e-con e-child\" data-id=\"d5cde61\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-073d9f2 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"073d9f2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-23b5929 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"23b5929\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Le r\u00e9sultat est une boisson au caract\u00e8re intense, aromatique et r\u00e9confortante, dans laquelle les \u00e9pices apportent diff\u00e9rentes sensations : chaleur, fra\u00eecheur, douceur naturelle ou un l\u00e9ger piquant.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8acea34 elementor-widget elementor-widget-text-editor\" data-id=\"8acea34\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Il convient de distinguer le <\/span><b>masala chai traditionnel<\/b><span style=\"font-weight: 400;\">, g\u00e9n\u00e9ralement pr\u00e9par\u00e9 en le faisant cuire avec du lait, des <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/collections\/chai-blends.html\" target=\"_blank\" rel=\"noopener\"><b>m\u00e9langes de c<\/b><strong>ha<span style=\"font-weight: 400;\"><strong>\u00ef<\/strong><\/span><\/strong><\/a><span style=\"font-weight: 400;\">, qui associent th\u00e9, \u00e9pices et autres ingr\u00e9dients et sont con\u00e7us pour \u00eatre infus\u00e9s directement. Ces derniers permettent de profiter d\u2019une grande vari\u00e9t\u00e9 de profils aromatiques et s\u2019adaptent facilement aux diff\u00e9rentes pr\u00e9f\u00e9rences de consommation.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d71a9ea elementor-widget elementor-widget-heading\" data-id=\"d71a9ea\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Histoire et origine du cha\u00ef\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9938245 elementor-widget elementor-widget-text-editor\" data-id=\"9938245\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Bien qu\u2019aujourd\u2019hui nous associions directement le cha\u00ef \u00e0 l\u2019Inde, son histoire est le fruit de l\u2019\u00e9volution de diff\u00e9rentes traditions li\u00e9es \u00e0 l\u2019utilisation des \u00e9pices, \u00e0 la culture du th\u00e9 et aux habitudes de consommation.<\/span><\/p><p><span style=\"font-weight: 400;\">Tout d\u2019abord, il faut savoir que les \u00e9pices ont toujours occup\u00e9 une place importante dans la gastronomie indienne. Le gingembre, la cardamome, la cannelle ou le poivre \u00e9taient utilis\u00e9s pour \u00e9laborer des pr\u00e9parations aromatiques et des boissons chaudes. Bon nombre d\u2019entre elles constituaient m\u00eame la base de la tradition ayurv\u00e9dique. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-89e5349 elementor-widget elementor-widget-heading\" data-id=\"89e5349\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">L\u2019arriv\u00e9e du th\u00e9 parmi les \u00e9pices<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d2ad2e6 elementor-widget elementor-widget-text-editor\" data-id=\"d2ad2e6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le th\u00e9ier, <\/span><i><span style=\"font-weight: 400;\">Camellia sinensis<\/span><\/i><span style=\"font-weight: 400;\">, poussait \u00e0 l\u2019\u00e9tat sauvage dans certaines r\u00e9gions du nord-est de l\u2019Inde, notamment en Assam, o\u00f9 les populations locales connaissaient d\u00e9j\u00e0 ses feuilles.<\/span><\/p><p><span style=\"font-weight: 400;\">C&rsquo;est toutefois au XIXe si\u00e8cle, sous la domination coloniale britannique, que s&rsquo;est d\u00e9velopp\u00e9e une importante industrie du th\u00e9. Les plantations de <\/span><a href=\"https:\/\/www.alveus.eu\/fr\/blog\/the-assam\/\" rel=\"noopener\"><span style=\"font-weight: 400;\">l&rsquo;Assam<\/span><\/a><span style=\"font-weight: 400;\">, puis celles d&rsquo;autres r\u00e9gions comme <\/span><a href=\"https:\/\/www.alveus.eu\/fr\/blog\/the-darjeeling\/\" rel=\"noopener\"><span style=\"font-weight: 400;\">Darjeeling<\/span><\/a><span style=\"font-weight: 400;\">, ont stimul\u00e9 une production destin\u00e9e principalement \u00e0 l&rsquo;exportation.<\/span><\/p><p><span style=\"font-weight: 400;\">Au d\u00e9but du XXe si\u00e8cle, les campagnes visant \u00e0 encourager la consommation de th\u00e9 en Inde se sont intensifi\u00e9es. Au fil du temps, la population a adapt\u00e9 cette boisson \u00e0 ses propres go\u00fbts, en y ajoutant du lait, du sucre et des \u00e9pices.<\/span><\/p><p><span style=\"font-weight: 400;\">C\u2019est ainsi que s\u2019est impos\u00e9 le masala cha\u00ef que nous connaissons aujourd\u2019hui. Sa popularisation a \u00e9t\u00e9 progressive et li\u00e9e \u00e0 la fois aux habitudes domestiques et \u00e0 la multiplication des \u00e9tablissements servant du th\u00e9.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a4db3f0 elementor-widget elementor-widget-heading\" data-id=\"a4db3f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Le cha\u00ef, symbole d\u2019hospitalit\u00e9<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e16e3bc elementor-widget elementor-widget-text-editor\" data-id=\"e16e3bc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">En Inde, le cha\u00ef est bien plus qu\u2019une simple boisson. Il fait partie int\u00e9grante de la vie quotidienne et des relations sociales.<\/span><\/p><p><span style=\"font-weight: 400;\">Il est pr\u00e9par\u00e9 \u00e0 la maison pour accueillir les visiteurs, accompagne les conversations et est vendu dans de petits stands de rue, dans les gares et sur les march\u00e9s.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" class=\"e-image-base e-default-img \" data-interaction-id=\"649a793\" data-e-type=\"widget\" data-id=\"649a793\" id=\"62921\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141b.jpg\" width=\"900\" height=\"600\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141b.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141b-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141b-768x512.jpg 768w\" alt=\"chai wallahs\"\/>\t\t\t\t<div class=\"elementor-element elementor-element-3ca66ac elementor-widget elementor-widget-text-editor\" data-id=\"3ca66ac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les vendeurs sp\u00e9cialis\u00e9s, appel\u00e9s \u00ab <\/span><i><span style=\"font-weight: 400;\">chai wallahs <\/span><\/i><span style=\"font-weight: 400;\">\u00bb, pr\u00e9parent de grandes quantit\u00e9s de th\u00e9 au lait et aux \u00e9pices, g\u00e9n\u00e9ralement en le faisant bouillir. Chacun peut avoir sa propre combinaison d\u2019ingr\u00e9dients, ce qui explique la diversit\u00e9 des saveurs que l\u2019on retrouve m\u00eame au sein d\u2019une m\u00eame ville.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1a8e627 elementor-widget elementor-widget-heading\" data-id=\"1a8e627\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">De l\u2019Inde au reste du monde<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f3f0388 elementor-widget elementor-widget-text-editor\" data-id=\"f3f0388\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">L\u2019expansion internationale du cha\u00ef s\u2019est acc\u00e9l\u00e9r\u00e9e au cours des derni\u00e8res d\u00e9cennies du XXe si\u00e8cle, notamment avec la popularisation du cha\u00ef latte dans les caf\u00e9s d\u2019Europe et d\u2019Am\u00e9rique du Nord.<\/span><\/p><p><span style=\"font-weight: 400;\">Cette adaptation, g\u00e9n\u00e9ralement \u00e9labor\u00e9e \u00e0 partir d\u2019une base concentr\u00e9e de th\u00e9 \u00e9pic\u00e9 et d\u2019une grande quantit\u00e9 de lait, a permis de faire d\u00e9couvrir le cha\u00ef aux consommateurs \u00e0 la recherche d\u2019alternatives aromatiques au caf\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">D\u00e8s lors, de nouvelles interpr\u00e9tations ont commenc\u00e9 \u00e0 voir le jour : des m\u00e9langes avec diff\u00e9rentes vari\u00e9t\u00e9s de th\u00e9, des versions sans caf\u00e9ine, des recettes \u00e0 base de cacao, des combinaisons avec des fruits s\u00e9ch\u00e9s et des pr\u00e9parations solubles.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6f0d310 elementor-widget elementor-widget-shortcode\" data-id=\"6f0d310\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\t\t<div data-elementor-type=\"section\" data-elementor-id=\"51132\" class=\"elementor elementor-51132 elementor-51052 elementor-51052\" data-elementor-post-type=\"elementor_library\">\n\t\t\t<div class=\"elementor-element elementor-element-3039963 e-con-full e-flex e-con e-parent\" data-id=\"3039963\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-4351092 e-con-full e-flex e-con e-child\" data-id=\"4351092\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2090423 elementor-widget elementor-widget-heading\" data-id=\"2090423\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Recevez 10 \u00e9chantillons gratuits<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1b4106c elementor-widget elementor-widget-heading\" data-id=\"1b4106c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Exclusivement r\u00e9serv\u00e9s aux professionnels du th\u00e9<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c6cc423 elementor-align-left elementor-widget elementor-widget-button\" data-id=\"c6cc423\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"#request-catalogue\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">DEMANDER LE CATALOGUE<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-92c569c e-con-full e-flex e-con e-child\" data-id=\"92c569c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-82c5156 elementor-widget elementor-widget-image\" data-id=\"82c5156\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"863\" height=\"343\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/cta-catalogues.png\" class=\"attachment-large size-large wp-image-51121\" alt=\"\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/cta-catalogues.png 863w, https:\/\/www.alveus.eu\/wp-content\/uploads\/cta-catalogues-300x119.png 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/cta-catalogues-768x305.png 768w\" sizes=\"(max-width: 863px) 100vw, 863px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-972bcf3 elementor-widget elementor-widget-heading\" data-id=\"972bcf3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Quelles \u00e9pices trouve-t-on dans un th\u00e9 chai ?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b037a78 elementor-widget elementor-widget-text-editor\" data-id=\"b037a78\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les \u00e9pices sont l&rsquo;\u00e9l\u00e9ment qui d\u00e9finit le caract\u00e8re aromatique d&rsquo;un cha\u00ef. Bien qu&rsquo;il n&rsquo;existe pas de recette universelle, certaines apparaissent particuli\u00e8rement souvent. Voici lesquelles :<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">La cardamome<\/span><\/h3><p><span style=\"font-weight: 400;\">Le <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/morceaux-de-gingembre-bio-ref-82867.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">gingembre<\/span><\/a><span style=\"font-weight: 400;\"> apporte un piquant frais et persistant. Dans les recettes traditionnelles, on l\u2019utilise souvent frais, bien que dans les m\u00e9langes secs, il soit g\u00e9n\u00e9ralement incorpor\u00e9 sous forme d\u00e9shydrat\u00e9e.<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">Cannelle<\/span><\/h3><p><span style=\"font-weight: 400;\">Elle apporte une douceur aromatique et une sensation chaleureuse et enveloppante. Selon la vari\u00e9t\u00e9 de <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/batons-de-cannelle-bio-ref-50118.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">cannelle<\/span><\/a><span style=\"font-weight: 400;\"> utilis\u00e9e, elle peut pr\u00e9senter des nuances plus d\u00e9licates ou un caract\u00e8re intense et \u00e9pic\u00e9.<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">Gingembre<\/span><\/h3><p><span style=\"font-weight: 400;\">Le <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/morceaux-de-gingembre-bio-ref-82867.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">gingembre<\/span><\/a><span style=\"font-weight: 400;\"> apporte un piquant frais et persistant. Dans les recettes traditionnelles, on l\u2019utilise souvent frais, bien que dans les m\u00e9langes secs, il soit g\u00e9n\u00e9ralement incorpor\u00e9 sous forme d\u00e9shydrat\u00e9e.<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">Clou de girofle<\/span><\/h3><p><span style=\"font-weight: 400;\">Son ar\u00f4me est p\u00e9n\u00e9trant, chaleureux et l\u00e9g\u00e8rement m\u00e9dicinal, avec des notes bois\u00e9es. En raison de sa forte intensit\u00e9 aromatique, il est recommand\u00e9 de l\u2019utiliser avec mod\u00e9ration.<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">Poivre noir<\/span><\/h3><p><span style=\"font-weight: 400;\">Le <\/span><a href=\"https:\/\/b2b.alveus.eu\/en\/black-pepper-organic-ref-82297.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">poivre noir<\/span><\/a><span style=\"font-weight: 400;\"> apporte un piquant sec et une sensation de chaleur qui peut persister apr\u00e8s la d\u00e9gustation. Il contribue \u00e0 donner de la profondeur aux m\u00e9langes \u00e9pic\u00e9s.<\/span><\/p><h3><span style=\"font-weight: bold; font-size: 1.3rem;\">Autres \u00e9pices<\/span><\/h3><p><span style=\"font-weight: 400;\">Le <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/fenouil-bio-ref-82576.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">fenouil<\/span><\/a><span style=\"font-weight: 400;\">, <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/anis-etoile-bio-ref-50094.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">l\u2019anis \u00e9toil\u00e9<\/span><\/a><span style=\"font-weight: 400;\">, la <\/span><a href=\"https:\/\/b2b.alveus.eu\/fr\/muscade-bio-ref-50105.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">noix de muscade<\/span><\/a><span style=\"font-weight: 400;\"> ou le safran permettent de d\u00e9velopper des profils diff\u00e9rents. Ils peuvent apporter des notes anis\u00e9es, sucr\u00e9es, florales ou l\u00e9g\u00e8rement terreuses.<\/span><\/p><p><span style=\"font-weight: 400;\">Ce qui fait la diff\u00e9rence dans un bon cha\u00ef, c\u2019est la qualit\u00e9 des mati\u00e8res premi\u00e8res. La forme sous laquelle les \u00e9pices sont pr\u00e9sent\u00e9es influe \u00e9galement sur le go\u00fbt. Certaines \u00e9pices peuvent \u00eatre utilis\u00e9es enti\u00e8res, d\u2019autres moulues.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Mais s\u2019il y a bien une chose importante, c\u2019est leur proportion. Un exc\u00e8s d\u2019un ingr\u00e9dient peut masquer les nuances d\u2019un autre, comme ce serait le cas, par exemple, avec un cha\u00ef contenant plus de clou de girofle que pr\u00e9vu. Il peut \u00e9galement arriver qu\u2019une \u00e9pice domine le m\u00e9lange parce qu\u2019elle est pr\u00e9sente en plus grande quantit\u00e9. C\u2019est souvent le cas avec le gingembre. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-53d58a6 e-flex e-con-boxed e-con e-child\" data-id=\"53d58a6\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-46aa1f6 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"46aa1f6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-310879f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"310879f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Le secret d\u2019un bon th\u00e9 chai ne r\u00e9side pas dans le nombre d\u2019\u00e9pices qu\u2019il contient, mais dans leur \u00e9quilibre.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4627060 elementor-widget elementor-widget-heading\" data-id=\"4627060\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Types de cha\u00ef<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cff169b elementor-widget elementor-widget-text-editor\" data-id=\"cff169b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Traditionnellement, le masala cha\u00ef est pr\u00e9par\u00e9 avec du th\u00e9 noir, mais l\u2019\u00e9volution de cette cat\u00e9gorie a donn\u00e9 lieu \u00e0 de nombreuses combinaisons.<\/span><\/p><p><span style=\"font-weight: 400;\">Le choix de la base modifie consid\u00e9rablement le r\u00e9sultat. Associer de la cannelle et de la cardamome \u00e0 un Assam au caract\u00e8re malt\u00e9 n\u2019est pas la m\u00eame chose que de le faire avec un th\u00e9 vert aux notes v\u00e9g\u00e9tales ou un Pu-erh aux notes terreuses.<\/span><\/p><p><span style=\"font-weight: 400;\">Il existe \u00e9galement des formules sans feuilles de th\u00e9, \u00e9labor\u00e9es exclusivement \u00e0 partir de fruits, d\u2019\u00e9pices, de racines ou de cacao, ainsi que des pr\u00e9parations en poudre con\u00e7ues pour faciliter la pr\u00e9paration de boissons au lait.<\/span><\/p><p><span style=\"font-weight: 400;\">Au sein de notre entreprise, nous explorons ces diff\u00e9rentes possibilit\u00e9s \u00e0 partir de mati\u00e8res premi\u00e8res s\u00e9lectionn\u00e9es provenant de diff\u00e9rentes r\u00e9gions du monde. Nous importons des th\u00e9s, des fruits, des \u00e9pices et d\u2019autres ingr\u00e9dients que nous utilisons pour d\u00e9velopper nos propres m\u00e9langes de chai, en accordant une attention particuli\u00e8re \u00e0 la qualit\u00e9, \u00e0 l\u2019\u00e9quilibre aromatique et \u00e0 la personnalit\u00e9 de chaque recette.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-702ca03 elementor-widget elementor-widget-heading\" data-id=\"702ca03\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Le cha\u00ef \u00e0 base de th\u00e9 noir : le grand classique<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0549fbc elementor-widget elementor-widget-image\" data-id=\"0549fbc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141c.jpg\" class=\"attachment-large size-large wp-image-62926\" alt=\"Th\u00e9 noir Chai\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141c.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141c-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141c-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c98f050 elementor-widget elementor-widget-text-editor\" data-id=\"c98f050\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/en\/chai-black-tea-organic-ref-82629.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Chai noir BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 82629 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9431882 elementor-widget elementor-widget-text-editor\" data-id=\"9431882\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le chai au th\u00e9 noir est la version la plus proche du masala chai traditionnel et l&rsquo;une des r\u00e9f\u00e9rences phares de cette cat\u00e9gorie.<\/span><\/p><p><span style=\"font-weight: 400;\">Le th\u00e9 noir apporte de la structure, du corps et une base gustative capable d\u2019accompagner des \u00e9pices intenses sans se perdre dans le m\u00e9lange. Ses notes malt\u00e9es, torr\u00e9fi\u00e9es ou l\u00e9g\u00e8rement bois\u00e9es se marient particuli\u00e8rement bien avec la cannelle, la cardamome, le gingembre et le clou de girofle.<\/span><\/p><p><span style=\"font-weight: 400;\">Parmi les th\u00e9s noirs les plus utilis\u00e9s, on trouve notamment l\u2019Assam, originaire du nord-est de l\u2019Inde. Son caract\u00e8re robuste, son corps et ses notes souvent malt\u00e9es en font une base particuli\u00e8rement adapt\u00e9e aux pr\u00e9parations \u00e0 base de lait.<\/span><\/p><p><span style=\"font-weight: 400;\">On peut \u00e9galement utiliser des th\u00e9s noirs provenant d\u2019autres r\u00e9gions, comme le sud de l\u2019Inde, le Sri Lanka ou certaines r\u00e9gions de Chine. Chacun apporte des nuances diff\u00e9rentes qui permettent d\u2019\u00e9laborer des recettes plus intenses, plus douces, plus sucr\u00e9es ou plus \u00e9pic\u00e9es.<\/span><\/p><p><span style=\"font-weight: 400;\">Dans les m\u00e9langes de qualit\u00e9, le choix du th\u00e9 noir est tout aussi important que celui des \u00e9pices. Une base trop l\u00e9g\u00e8re risque de passer inaper\u00e7ue, tandis qu\u2019un th\u00e9 excessivement astringent peut donner une boisson d\u00e9s\u00e9quilibr\u00e9e.<\/span><\/p><p><span style=\"font-weight: 400;\">Le chai noir peut \u00eatre consomm\u00e9 infus\u00e9 uniquement avec de l\u2019eau, mais il se marie \u00e9galement tr\u00e8s bien avec du lait ou des boissons v\u00e9g\u00e9tales. Son corps lui permet de conserver une pr\u00e9sence aromatique reconnaissable m\u00eame lorsqu\u2019il est dilu\u00e9 avec d\u2019autres ingr\u00e9dients.<\/span><\/p><p><span style=\"font-weight: 400;\">Pour un magasin sp\u00e9cialis\u00e9, c\u2019est un incontournable. Il peut \u00eatre recommand\u00e9 aussi bien aux amateurs de th\u00e9 noir qu\u2019\u00e0 ceux qui souhaitent pr\u00e9parer un chai latte aux saveurs \u00e9pic\u00e9es intenses.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0877a8a elementor-widget elementor-widget-heading\" data-id=\"0877a8a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Chai \u00e0 base de th\u00e9 vert<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-899b65b elementor-widget elementor-widget-image\" data-id=\"899b65b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141d.jpg\" class=\"attachment-large size-large wp-image-62931\" alt=\"Chai au th\u00e9 vert\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141d.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141d-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141d-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-36cfb04 elementor-widget elementor-widget-text-editor\" data-id=\"36cfb04\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/chai-the-vert-bio-ref-82626.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Chai vert BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 82626 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-358ec8b elementor-widget elementor-widget-text-editor\" data-id=\"358ec8b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le chai au th\u00e9 vert offre une interpr\u00e9tation diff\u00e9rente des m\u00e9langes \u00e9pic\u00e9s. Au lieu du caract\u00e8re malt\u00e9 et cors\u00e9 du th\u00e9 noir, on retrouve une base pouvant apporter des notes v\u00e9g\u00e9tales, herbac\u00e9es, fra\u00eeches ou l\u00e9g\u00e8rement torr\u00e9fi\u00e9es.<\/span><\/p><p><span style=\"font-weight: 400;\">Ces caract\u00e9ristiques permettent d\u2019\u00e9laborer des chais plus l\u00e9gers et au profil aromatique moins prononc\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">Dans ce type de chai, les \u00e9pices doivent \u00eatre soigneusement s\u00e9lectionn\u00e9es pour \u00e9viter qu\u2019elles ne masquent le caract\u00e8re du th\u00e9. La cardamome, le gingembre, la cannelle et certaines \u00e9pices anis\u00e9es s\u2019int\u00e8grent bien lorsqu\u2019elles sont utilis\u00e9es dans des proportions \u00e9quilibr\u00e9es.<\/span><\/p><p><span style=\"font-weight: 400;\">Une diff\u00e9rence importante par rapport au chai noir r\u00e9side dans la pr\u00e9paration. Le th\u00e9 vert n\u00e9cessite g\u00e9n\u00e9ralement des temp\u00e9ratures d\u2019infusion plus basses, comprises entre 75 et 85 \u00b0C selon la vari\u00e9t\u00e9, afin de limiter l\u2019extraction excessive des compos\u00e9s amers et astringents.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e7c164f e-flex e-con-boxed e-con e-child\" data-id=\"e7c164f\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-179f6ff elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"179f6ff\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a8d4c5a elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"a8d4c5a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Contrairement au chai \u00e0 base de th\u00e9 noir, le chai au th\u00e9 vert se consomme g\u00e9n\u00e9ralement sans lait.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cc1e1b3 elementor-widget elementor-widget-heading\" data-id=\"cc1e1b3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Chai \u00e0 base de th\u00e9 Pu-erh<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-27866b7 elementor-widget elementor-widget-image\" data-id=\"27866b7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141e.jpg\" class=\"attachment-large size-large wp-image-62936\" alt=\"chai Pu-erh\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141e.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141e-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141e-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d15ea91 elementor-widget elementor-widget-text-editor\" data-id=\"d15ea91\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/collections\/chai-blends\/pu-erh-power-chai-bio-ref-84024.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Pu Erh Power Chai BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 84024 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-764d13b elementor-widget elementor-widget-text-editor\" data-id=\"764d13b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le chai au Pu-erh se distingue par sa profondeur aromatique et par la personnalit\u00e9 que lui conf\u00e8re ce type de th\u00e9 originaire de la province chinoise du Yunnan.<\/span><\/p><p><span style=\"font-weight: 400;\">Le Pu-erh appartient \u00e0 la famille des th\u00e9s noirs ou post-ferment\u00e9s, bien qu\u2019il existe diff\u00e9rents styles de fabrication. Pour les m\u00e9langes \u00e9pic\u00e9s, le Pu-erh m\u00fbr, connu sous le nom de shu ou shou, s\u2019av\u00e8re souvent particuli\u00e8rement int\u00e9ressant. Il se caract\u00e9rise par sa liqueur sombre, son corps et ses notes terreuses, bois\u00e9es et, parfois, de sous-bois.<\/span><\/p><p><span style=\"font-weight: 400;\">Ces caract\u00e9ristiques permettent de cr\u00e9er des chais d\u2019une grande intensit\u00e9, dans lesquels les \u00e9pices trouvent une base gustative diff\u00e9rente de celle du th\u00e9 noir.<\/span><\/p><p><span style=\"font-weight: 400;\">Estas caracter\u00edsticas permiten crear chais de gran intensidad, en los que las especias encuentran una base de sabor diferente a la del t\u00e9 negro.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-75a3eba e-flex e-con-boxed e-con e-child\" data-id=\"75a3eba\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7956825 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"7956825\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-151b22d elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"151b22d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Son profil s\u2019adapte aussi bien \u00e0 une infusion qu\u2019\u00e0 des pr\u00e9parations \u00e0 base de lait, o\u00f9 les nuances terreuses se marient aux \u00e9pices et aux ingr\u00e9dients plus sucr\u00e9s. <\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-82c81ac elementor-widget elementor-widget-heading\" data-id=\"82c81ac\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Chai sans th\u00e9 : m\u00e9langes de fruits, d\u2019\u00e9pices, de cacao et d\u2019herbes<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-df90066 elementor-widget elementor-widget-text-editor\" data-id=\"df90066\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Tous les m\u00e9langes commercialis\u00e9s sous le nom de \u00ab chai \u00bb ne contiennent pas n\u00e9cessairement des feuilles de th\u00e9. Il existe \u00e9galement des chais sans th\u00e9, \u00e9labor\u00e9s \u00e0 partir d\u2019\u00e9pices, de fruits, de racines, de graines, de fleurs et d\u2019autres ingr\u00e9dients v\u00e9g\u00e9taux.<\/span><\/p><p><span style=\"font-weight: 400;\">Bien que ces pr\u00e9parations ne soient pas consid\u00e9r\u00e9es comme du masala chai au sens strict, elles en partagent la principale caract\u00e9ristique, les \u00e9pices jouant un r\u00f4le pr\u00e9pond\u00e9rant dans leur profil aromatique.<\/span><\/p><p><span style=\"font-weight: 400;\">Leur principale diff\u00e9rence r\u00e9side dans le fait qu\u2019elles ne contiennent pas de Camellia sinensis et n\u2019apportent donc pas la caf\u00e9ine propre au th\u00e9. Toutefois, si elles contiennent du cacao ou d\u2019autres ingr\u00e9dients naturellement stimulants, elles peuvent contenir de faibles quantit\u00e9s de caf\u00e9ine ou de th\u00e9obromine.<\/span><\/p><p><span style=\"font-weight: 400;\">Les <\/span><b>m\u00e9langes aux fruits <\/b><span style=\"font-weight: 400;\">contiennent g\u00e9n\u00e9ralement de la pomme ou de la citrouille, entre autres fruits d\u00e9shydrat\u00e9s. Ces ingr\u00e9dients apportent une touche sucr\u00e9e ou des notes fruit\u00e9es qui adoucissent le caract\u00e8re des \u00e9pices. La pomme, par exemple, se marie particuli\u00e8rement bien avec la cannelle et le gingembre, donnant lieu \u00e0 des profils chaleureux et l\u00e9g\u00e8rement sucr\u00e9s.<\/span><\/p><p><span style=\"font-weight: 400;\">Les <\/span><b>chais au cacao <\/b><span style=\"font-weight: 400;\">offrent une expression diff\u00e9rente. Les notes torr\u00e9fi\u00e9es et am\u00e8res du cacao se marient \u00e0 la cannelle, \u00e0 la cardamome ou au clou de girofle, permettant de cr\u00e9er des infusions aux notes de chocolat \u00e9pic\u00e9. De plus, ils sont d\u00e9licieux avec quelques gouttes de lait.\u00a0<\/span><\/p><p><span style=\"font-weight: 400;\">Quant aux <\/span><b>m\u00e9langes \u00e0 base d\u2019\u00e9pices<\/b><span style=\"font-weight: 400;\">, <\/span><b>de racines et d\u2019herbes<\/b><span style=\"font-weight: 400;\">, ils peuvent int\u00e9grer du gingembre, du fenouil, de la r\u00e9glisse, de l\u2019anis ou du curcuma. Dans ces formulations, les ingr\u00e9dients ne se contentent pas d\u2019accompagner une base de th\u00e9, mais construisent \u00e0 eux seuls le profil de l\u2019infusion.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-2196142 e-flex e-con-boxed e-con e-child\" data-id=\"2196142\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-7eb9e5e elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"7eb9e5e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4b49b4f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"4b49b4f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Pour les magasins de th\u00e9, ces cha\u00efs \u00e9largissent consid\u00e9rablement les possibilit\u00e9s de recommandation. Ils permettent de r\u00e9pondre aux besoins des consommateurs qui souhaitent \u00e9viter la caf\u00e9ine du th\u00e9, recherchent des infusions \u00e9pic\u00e9es pour tout moment de la journ\u00e9e ou pr\u00e9f\u00e8rent des profils fruit\u00e9s, sucr\u00e9s ou chocolat\u00e9s.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab4a78b elementor-widget elementor-widget-text-editor\" data-id=\"ab4a78b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Ils offrent \u00e9galement une grande polyvalence dans leur pr\u00e9paration. Selon la composition, ils peuvent \u00eatre infus\u00e9s avec de l\u2019eau chaude, utilis\u00e9s comme base pour des boissons lact\u00e9es ou servis froids.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-412fc89 elementor-widget elementor-widget-heading\" data-id=\"412fc89\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Cha\u00ef en poudre : de nouvelles possibilit\u00e9s pour pr\u00e9parer des boissons \u00e9pic\u00e9es<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-de3192f elementor-widget elementor-widget-text-editor\" data-id=\"de3192f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Contrairement aux m\u00e9langes de feuilles et d\u2019\u00e9pices, qui n\u00e9cessitent une infusion puis une filtration, ces pr\u00e9parations sont con\u00e7ues pour \u00eatre m\u00e9lang\u00e9es directement \u00e0 de l\u2019eau, du lait ou des boissons v\u00e9g\u00e9tales, en suivant les instructions de chaque produit.<\/span><\/p><p><span style=\"font-weight: 400;\">Leur principal avantage r\u00e9side dans leur facilit\u00e9 de pr\u00e9paration. Ils permettent d\u2019\u00e9laborer des boissons aromatiques et onctueuses en quelques \u00e9tapes seulement, sans avoir \u00e0 utiliser de filtres ni \u00e0 retirer les ingr\u00e9dients solides.<\/span><\/p><p><span style=\"font-weight: 400;\">Cependant, tous les cha\u00efs en poudre ne se valent pas. Leur composition peut varier consid\u00e9rablement : certains contiennent du th\u00e9 soluble, d\u2019autres utilisent du th\u00e9 finement moulu et d\u2019autres encore sont \u00e9labor\u00e9s \u00e0 partir d\u2019ingr\u00e9dients v\u00e9g\u00e9taux en poudre et d\u2019\u00e9pices.<\/span><\/p><p><span style=\"font-weight: 400;\">La qualit\u00e9 d\u00e9pend aussi bien de la s\u00e9lection des mati\u00e8res premi\u00e8res que de leur proportion, de leur granulom\u00e9trie, de leur solubilit\u00e9 ou de leur capacit\u00e9 de dispersion.<\/span><\/p><p><span style=\"font-weight: 400;\">Au sein de cette cat\u00e9gorie, nous avons d\u00e9velopp\u00e9 diff\u00e9rentes formules qui permettent d\u2019\u00e9largir l\u2019offre de chais et de boissons \u00e9pic\u00e9es.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4fd43f1 elementor-widget elementor-widget-heading\" data-id=\"4fd43f1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Chai au th\u00e9 noir en poudre<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-94574df elementor-widget elementor-widget-image\" data-id=\"94574df\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141f.jpg\" class=\"attachment-large size-large wp-image-62941\" alt=\"black chai latte\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141f.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141f-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141f-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a64602b elementor-widget elementor-widget-text-editor\" data-id=\"a64602b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/collections\/chai-blends\/black-chai-latte-ref-83615.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Black Chai Latte BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 83615 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-33eec3d elementor-widget elementor-widget-text-editor\" data-id=\"33eec3d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">C\u2019est l\u2019une des alternatives les plus proches du chai latte classique.<\/span><\/p><p><span style=\"font-weight: 400;\">Elle allie le caract\u00e8re du th\u00e9 noir \u00e0 des \u00e9pices telles que la cannelle, le gingembre, la cardamome ou le clou de girofle, dans un format qui facilite sa pr\u00e9paration.<\/span><\/p><p><span style=\"font-weight: 400;\">Le th\u00e9 noir apporte du corps, de la profondeur et une l\u00e9g\u00e8re astringence qui \u00e9quilibre la douceur et les notes aromatiques des \u00e9pices.<\/span><\/p><p><span style=\"font-weight: 400;\">Cette vari\u00e9t\u00e9 est particuli\u00e8rement int\u00e9ressante pour les caf\u00e9s, les \u00e9tablissements de restauration et les magasins qui souhaitent proposer une alternative rapide au chai traditionnel.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6a6c6ff elementor-widget elementor-widget-heading\" data-id=\"6a6c6ff\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Chai au th\u00e9 matcha<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-afb43ca elementor-widget elementor-widget-image\" data-id=\"afb43ca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141g.jpg\" class=\"attachment-large size-large wp-image-62946\" alt=\"matcha chai latte\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141g.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141g-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141g-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fb616c7 elementor-widget elementor-widget-text-editor\" data-id=\"fb616c7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/matcha-chai-latte-bio-ref-83614.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Matcha Chai Latte BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 83614 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8a397d7 elementor-widget elementor-widget-text-editor\" data-id=\"8a397d7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Le matcha permet d&rsquo;\u00e9laborer une version du chai au profil sensoriel tr\u00e8s diff\u00e9rent.<\/span><\/p><p><span style=\"font-weight: 400;\">Ce th\u00e9 vert en poudre se caract\u00e9rise par sa couleur verte intense, son corps et ses notes v\u00e9g\u00e9tales et umami. Lorsqu\u2019on l\u2019associe \u00e0 des \u00e9pices, des contrastes int\u00e9ressants apparaissent entre le caract\u00e8re herbac\u00e9 du th\u00e9 et les nuances chaudes de la cannelle, du gingembre ou de la cardamome.<\/span><\/p><p><span style=\"font-weight: 400;\">Contrairement \u00e0 une infusion classique, le matcha se consomme en suspension, ce qui permet d\u2019ing\u00e9rer la feuille de th\u00e9 finement moulue.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e59bf25 elementor-widget elementor-widget-heading\" data-id=\"e59bf25\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Chai \u00e0 la betterave en poudre<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e7b7e56 elementor-widget elementor-widget-image\" data-id=\"e7b7e56\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141h.jpg\" class=\"attachment-large size-large wp-image-62951\" alt=\"chai \u00e0 la betterave\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141h.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141h-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141h-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-163de74 elementor-widget elementor-widget-text-editor\" data-id=\"163de74\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/collections\/chai-blends\/pink-chai-latte-bio-ref-83613.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Pink Chai Latte BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 83613 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-879f572 elementor-widget elementor-widget-text-editor\" data-id=\"879f572\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">La betterave apporte une touche unique aux m\u00e9langes \u00e9pic\u00e9s, tant par sa couleur que par son go\u00fbt.<\/span><\/p><p><span style=\"font-weight: 400;\">Sa teinte rose ou rouge\u00e2tre caract\u00e9ristique permet de cr\u00e9er des boissons visuellement attrayantes, en particulier lorsqu\u2019elle est associ\u00e9e \u00e0 du lait ou \u00e0 des boissons v\u00e9g\u00e9tales.<\/span><\/p><p><span style=\"font-weight: 400;\">D\u2019un point de vue sensoriel, la betterave pr\u00e9sente une douceur naturelle accompagn\u00e9e de notes terreuses qui s\u2019harmonisent bien avec des \u00e9pices telles que la cannelle, le gingembre ou la cardamome.<\/span><\/p><p><span style=\"font-weight: 400;\">Le r\u00e9sultat est une boisson diff\u00e9rente du chai traditionnel, avec une saveur plus v\u00e9g\u00e9tale et l\u00e9g\u00e8rement sucr\u00e9e. Elle se d\u00e9guste aussi bien chaude que froide, ce qui en fait une boisson d\u00e9licieuse et \u00e9nergisante sans caf\u00e9ine. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ad5b669 elementor-widget elementor-widget-heading\" data-id=\"ad5b669\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Chai \u00e0 la poudre de potiron<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3817c25 elementor-widget elementor-widget-image\" data-id=\"3817c25\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141i.jpg\" class=\"attachment-large size-large wp-image-62956\" alt=\"chai \u00e0 la citrouille\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141i.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141i-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141i-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8083153 elementor-widget elementor-widget-text-editor\" data-id=\"8083153\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/b2b.alveus.eu\/fr\/collections\/chai-blends\/pumpkin-chai-latte-bio-ref-83616.html\" target=\"_blank\" rel=\"noopener\"><span style=\"font-weight: 400;\">Latte au chai et \u00e0 la citrouille BIO<\/span><\/a><span style=\"font-weight: 400;\"> &#8211; R\u00e9f\u00e9rence 83616 par Alveus<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1540f49 elementor-widget elementor-widget-text-editor\" data-id=\"1540f49\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Son go\u00fbt l\u00e9g\u00e8rement sucr\u00e9 et v\u00e9g\u00e9tal se marie bien avec la cannelle, le gingembre, la noix de muscade et le clou de girofle, des \u00e9pices que l&rsquo;on retrouve \u00e9galement dans de nombreuses pr\u00e9parations p\u00e2tissi\u00e8res.<\/span><\/p><p><span style=\"font-weight: 400;\">Cette combinaison rappelle le c\u00e9l\u00e8bre profil \u00ab pumpkin spice \u00bb, popularis\u00e9 \u00e0 l&rsquo;\u00e9chelle internationale \u00e0 travers des boissons et des recettes d&rsquo;inspiration automnale.<\/span><\/p><p><span style=\"font-weight: 400;\">La citrouille apporte du corps, de la couleur et une douceur v\u00e9g\u00e9tale d\u00e9licate, tandis que les \u00e9pices conf\u00e8rent \u00e0 la boisson son caract\u00e8re aromatique.<\/span><\/p><p><span style=\"font-weight: 400;\">C\u2019est une formule qui se marie particuli\u00e8rement bien avec du lait ou des boissons v\u00e9g\u00e9tales et qui permet d\u2019offrir une alternative aux chais plus intenses, avec un profil rond et familier.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d5195d2 elementor-widget elementor-widget-heading\" data-id=\"d5195d2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Comment pr\u00e9parer un cha\u00ef ?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-371db1a elementor-widget elementor-widget-text-editor\" data-id=\"371db1a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">La pr\u00e9paration d\u00e9pend du type de chai et du r\u00e9sultat souhait\u00e9. Un masala chai traditionnel ne se pr\u00e9pare pas exactement de la m\u00eame mani\u00e8re qu\u2019un m\u00e9lange pour infusion ou qu\u2019un chai en poudre. Nous vous expliquons ci-dessous les diff\u00e9rentes m\u00e9thodes de pr\u00e9paration afin que vous puissiez les pr\u00e9senter en magasin ou les utiliser dans votre \u00e9tablissement de restauration. <\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f5d136f elementor-widget elementor-widget-heading\" data-id=\"f5d136f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pr\u00e9paration traditionnelle du masala chai<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7b7aea2 elementor-widget elementor-widget-text-editor\" data-id=\"7b7aea2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">En Inde, l&rsquo;une des m\u00e9thodes les plus courantes consiste \u00e0 faire infuser le th\u00e9 et les \u00e9pices avec de l&rsquo;eau, du lait et du sucre.<\/span><\/p><p><span style=\"font-weight: 400;\">Pour pr\u00e9parer environ deux tasses, on peut utiliser 250 ml d\u2019eau, 250 ml de lait, entre 5 et 8 g de th\u00e9 noir, de la cardamome, de la cannelle, du gingembre et une petite quantit\u00e9 de clou de girofle ou de poivre noir.<\/span><\/p><p><span style=\"font-weight: 400;\">On commence par faire chauffer l\u2019eau et les \u00e9pices pendant plusieurs minutes afin de favoriser l\u2019extraction de leurs ar\u00f4mes. On ajoute ensuite le th\u00e9 noir, puis le lait. Le m\u00e9lange est port\u00e9 \u00e0 \u00e9bullition douce, sucr\u00e9 selon le go\u00fbt, puis filtr\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">Le temps de cuisson, la proportion de lait et la quantit\u00e9 d&rsquo;\u00e9pices peuvent varier consid\u00e9rablement selon la recette.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-c563cbe e-flex e-con-boxed e-con e-child\" data-id=\"c563cbe\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fdcf3a4 elementor-widget__width-initial elementor-widget-mobile__width-inherit elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"fdcf3a4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"icon.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-icon-wrapper\">\n\t\t\t<div class=\"elementor-icon\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" id=\"Layer_2\" data-name=\"Layer 2\" viewBox=\"0 0 192 192\"><defs><style> .cls-1 { fill: none; } .cls-2 { fill: #1d1d1b; } <\/style><\/defs><g id=\"medida\"><g><rect class=\"cls-1\" width=\"192\" height=\"192\"><\/rect><g><path class=\"cls-2\" d=\"M50.98,81.76h-15.81c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h15.81c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M64.9,53.79c1.37-1.37,1.37-3.58,0-4.95l-10.12-10.12c-1.37-1.37-3.58-1.37-4.95,0-1.37,1.37-1.37,3.58,0,4.95l10.12,10.12c.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03Z\"><\/path><path class=\"cls-2\" d=\"M145.27,38.72c-1.37-1.37-3.58-1.37-4.95,0l-10.12,10.12c-1.37,1.37-1.37,3.58,0,4.95,.68,.68,1.58,1.03,2.47,1.03s1.79-.34,2.47-1.03l10.12-10.12c1.37-1.37,1.37-3.58,0-4.95Z\"><\/path><path class=\"cls-2\" d=\"M97.75,42c1.93,0,3.5-1.57,3.5-3.5v-14.15c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5v14.15c0,1.93,1.57,3.5,3.5,3.5Z\"><\/path><path class=\"cls-2\" d=\"M156.83,81.76h-14.03c-1.93,0-3.5,1.57-3.5,3.5s1.57,3.5,3.5,3.5h14.03c1.93,0,3.5-1.57,3.5-3.5s-1.57-3.5-3.5-3.5Z\"><\/path><path class=\"cls-2\" d=\"M97.75,48.42c-19.84,0-35.98,16.14-35.98,35.98,0,5.06,.99,9.78,3.03,14.44,.96,2.2,2.35,4.65,3.82,7.25,2.14,3.78,4.57,8.07,5.66,11.69,5.01,16.67,2.59,32.29,2.56,32.45l-.05,.56c0,11.22,9.13,20.36,20.36,20.36s20.36-9.13,20.36-20.36l-.04-.56c-.01-.09-.83-5.44-.21-13.48,.08-.29,.13-.58,.13-.89,0-.1-.02-.19-.03-.29,.48-5.16,1.55-11.3,3.76-17.81,1.37-4.04,4.12-8.95,6.55-13.28,1.09-1.95,2.12-3.79,2.96-5.44,2.75-5.36,3.12-10.41,3.12-14.64,0-19.84-16.14-35.98-35.98-35.98Zm12.3,90.94c-.16,4.07,0,7.32,.19,9.41h-26.18c.21-2.1,.44-5.36,.39-9.41h25.6Zm-12.91,24.79c-5.6,0-10.4-3.48-12.38-8.38h24.76c-1.98,4.9-6.78,8.38-12.38,8.38Zm27.24-68.3c-.79,1.54-1.79,3.32-2.84,5.21-2.57,4.6-5.49,9.8-7.07,14.45-2.06,6.07-3.23,11.82-3.85,16.86h-9.68c.34-.54,.54-1.17,.54-1.86v-19.97c5.79-1.55,10.07-6.82,10.07-13.1,0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,3.62-2.95,6.57-6.57,6.57s-6.57-2.95-6.57-6.57c0-1.93-1.57-3.5-3.5-3.5s-3.5,1.57-3.5,3.5c0,6.27,4.28,11.55,10.07,13.1v19.97c0,.68,.2,1.32,.54,1.86h-10.93c-.44-5.05-1.37-10.74-3.14-16.6-1.31-4.37-3.95-9.02-6.27-13.12-1.38-2.44-2.68-4.74-3.5-6.6-1.64-3.76-2.44-7.56-2.44-11.64,0-15.98,13-28.98,28.98-28.98s28.98,13,28.98,28.98c0,4.87-.68,8.19-2.35,11.45Z\"><\/path><\/g><\/g><\/g><\/svg>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e234ab elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"3e234ab\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<span class=\"elementor-heading-title elementor-size-default\">Dans notre catalogue, vous trouverez des m\u00e9langes pr\u00eats \u00e0 l'emploi auxquels il vous suffira d'ajouter de l'eau et\/ou du lait. Si vous le souhaitez, nous proposons \u00e9galement un large assortiment d'\u00e9pices bio pour que vous puissiez \u00e9laborer vous-m\u00eame votre recette. <\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-dc148e7 elementor-widget elementor-widget-heading\" data-id=\"dc148e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pr\u00e9paration d\u2019un chai en feuilles<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8cd442a elementor-widget elementor-widget-text-editor\" data-id=\"8cd442a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les m\u00e9langes de chai commercialis\u00e9s pour infusion permettent une pr\u00e9paration plus simple.<\/span><\/p><p><span style=\"font-weight: 400;\">\u00c0 titre indicatif, on peut utiliser entre 2 et 3 g de m\u00e9lange pour 200 ml d\u2019eau, en ajustant la temp\u00e9rature et le temps d\u2019infusion en fonction de la base utilis\u00e9e.<\/span><\/p><p><span style=\"font-weight: 400;\">Les chais \u00e0 base de th\u00e9 noir se pr\u00e9parent g\u00e9n\u00e9ralement avec de l\u2019eau \u00e0 90-100 \u00b0C pendant environ 3 \u00e0 10 minutes. Ceux \u00e0 base de th\u00e9 vert n\u00e9cessitent g\u00e9n\u00e9ralement des temp\u00e9ratures plus basses et des temps d\u2019infusion plus courts. Dans les m\u00e9langes sans th\u00e9, en particulier ceux contenant des racines ou des \u00e9pices dures, des temps d\u2019infusion plus longs peuvent \u00eatre n\u00e9cessaires.<\/span><\/p><p><span style=\"font-weight: 400;\">Pour pr\u00e9parer un chai latte \u00e0 partir d\u2019un m\u00e9lange, une bonne m\u00e9thode consiste \u00e0 r\u00e9aliser d\u2019abord une infusion concentr\u00e9e, puis \u00e0 y ajouter du lait chaud ou mouss\u00e9.<\/span><\/p><p><span style=\"font-weight: 400;\">On conserve ainsi une intensit\u00e9 aromatique suffisante sans avoir \u00e0 faire bouillir directement tous les ingr\u00e9dients.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f70dccc elementor-widget elementor-widget-heading\" data-id=\"f70dccc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pr\u00e9paration d\u2019un chai en poudre<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-044f5c8 elementor-widget elementor-widget-text-editor\" data-id=\"044f5c8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Il suffit g\u00e9n\u00e9ralement de m\u00e9langer la dose recommand\u00e9e avec une petite quantit\u00e9 d\u2019eau ou de lait chaud jusqu\u2019\u00e0 obtenir une texture homog\u00e8ne, puis de compl\u00e9ter avec le reste du liquide.<\/span><\/p><p><span style=\"font-weight: 400;\">Ils peuvent \u00e9galement \u00eatre pr\u00e9par\u00e9s avec du lait froid, \u00e0 condition que la formulation permette une bonne dispersion.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-570810a elementor-widget elementor-widget-heading\" data-id=\"570810a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Quelle est la diff\u00e9rence entre un cha\u00ef et un cha\u00ef latte ?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-699c4a1 elementor-widget elementor-widget-image\" data-id=\"699c4a1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"900\" height=\"600\" src=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141j.jpg\" class=\"attachment-large size-large wp-image-62961\" alt=\"Chai Latte\" srcset=\"https:\/\/www.alveus.eu\/wp-content\/uploads\/141j.jpg 900w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141j-300x200.jpg 300w, https:\/\/www.alveus.eu\/wp-content\/uploads\/141j-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-83d1939 elementor-widget elementor-widget-text-editor\" data-id=\"83d1939\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">C\u2019est l\u2019une des questions les plus fr\u00e9quentes que nous recevons de certains clients. Bien que ces termes soient souvent utilis\u00e9s comme synonymes, il existe une diff\u00e9rence pratique.<\/span><\/p><p><span style=\"font-weight: 400;\">Le <\/span><b>\u00ab chai \u00bb <\/b><span style=\"font-weight: 400;\">d\u00e9signe, dans le contexte international, une pr\u00e9paration \u00e0 base de th\u00e9 \u00e9pic\u00e9 ou un m\u00e9lange qui s\u2019en inspire. Il peut \u00eatre consomm\u00e9 avec de l\u2019eau, du lait ou apr\u00e8s avoir \u00e9t\u00e9 cuit, selon la recette.<\/span><\/p><p><span style=\"font-weight: 400;\">Le <\/span><b>chai latte<\/b><span style=\"font-weight: 400;\">, quant \u00e0 lui, est une variante particuli\u00e8rement popularis\u00e9e dans les caf\u00e9s. Il se pr\u00e9pare en associant une base de chai \u00e0 une proportion importante de lait ou de boisson v\u00e9g\u00e9tale, g\u00e9n\u00e9ralement chaude et mousseuse.<\/span><\/p><p><span style=\"font-weight: 400;\">Le mot \u00ab latte \u00bb vient de l\u2019italien et signifie \u00ab lait \u00bb. Par cons\u00e9quent, le chai latte ne contient pas n\u00e9cessairement de caf\u00e9, contrairement \u00e0 un caf\u00e9 latte classique.<\/span><\/p><p><span style=\"font-weight: 400;\">La diff\u00e9rence se per\u00e7oit \u00e9galement au niveau de l\u2019exp\u00e9rience sensorielle. Un chai infus\u00e9 avec de l\u2019eau permet de percevoir plus clairement les nuances individuelles du th\u00e9 et des \u00e9pices. Dans un chai latte, le lait adoucit l\u2019astringence, arrondit le go\u00fbt et apporte une texture plus onctueuse.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Une boisson issue d\u2019une tradition s\u00e9culaire qui se r\u00e9invente aujourd\u2019hui sous de nombreuses vari\u00e9t\u00e9s. D\u00e9couvrez son histoire, les ingr\u00e9dients qui d\u00e9finissent son caract\u00e8re et tous les diff\u00e9rents types de chai disponibles sur le march\u00e9.<\/p>\n","protected":false},"author":11,"featured_media":62916,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[180],"tags":[],"class_list":["post-62855","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-herbes-et-epices"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.7 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Le chai : d\u00e9finition, origine, ingr\u00e9dients et vari\u00e9t\u00e9s | Alveus<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez ce qu\u2019est le chai, son origine, les \u00e9pices qu\u2019il contient et toutes ses diff\u00e9rentes vari\u00e9t\u00e9s. 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