Tea Wholesaling

Black tea punch


Strong sweet punch as aperitif

Ingredients (for 4 persons):
400 ml black tea (classic or flavoured)
150 ml white rum
1 lime
2 tablespoons sugar cane syrup

Prepare the tea as described and let it cool down. Quarter the lime and distribute into the glasses (choose small plain glasses). Crush the lime quarters with a pestle. Add tea and rum and let run half a teaspoon of syrup into each glass. Serve at once.

From 26 September, 2014