When papaya is blended with banana and pineapple, or rose hip with apple, sloe, hibiscus, lemongrass and cornflower, it becomes exquisitely colourful. Indulge in an entire orchard in one cup of tea. How about sweet strawberry, sour raspberries or smooth vanilla? The alveus fruit tea varieties offer you an incomparable range of flavours as well as caffeine-free and almost calorie-free drinking pleasure. Be it on a hot summer afternoon as an ice-cold refreshment on the terrace or in the colder months as a fragrant hot drink in front of a crackling fireplace: Fruit tea always tastes good.
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