Tea Blog

Inspiration for tea professionals

How to capture the essence and beauty of your teas to win over your customers. Transform each photograph into a visual invitation to experience the magic of tea.
Star anise transforms any infusion or tea blend with its aniseed aroma and iconic shape. Discover its history, properties, and applications, and how this ingredient can bring identity, flavour, and differentiation to professional products.
Everything you need to know to sell or serve mate in your tea business.
Discover what matcha is, how it’s produced, and its types—an essential guide for tea professionals on matcha origin, grades, and preparation.
The ideal name does more than identify your tea shop: it makes it unforgettable. Discover how to choose a unique, appealing, and memorable name that will win over your customers. Apply these tips and give your business the brilliant start it deserves.
Cinnamon, a medicinal plant with centuries of history. Discover its varieties, the differences between Ceylon and Cassia cinnamon types, and its main uses in infusions and cooking.

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