These blends will help you gain many customers! After explaining what a blend is and the different types available, it’s time to introduce you to the most popular blends that every business should include in its assortment.
We’ll look at everything, from the legendary classic blends to the most innovative ones in our catalogue. They all have one thing in common: tea drinkers worldwide love them.
This selection, along with other blends tailored to your business type and country, will help you meet the needs of every customer profile. If you work with us, feel free to ask our sales team for the best options for your assortment.
English Breakfast
This is the universal breakfast tea par excellence. A robust blend of black tea, that is typically enjoyed with milk and sugar, depending on the drinker’s preference.
English Breakfast is made by blending teas from different countries, usually Assam, Ceylon, and Kenya.
Earl Grey
This is considered by many to be the quintessential black tea blend. Earl Grey is made with a base of black tea, usually Ceylon, and flavoured with bergamot.
It results in a perfect balance between the robustness of black tea and the refreshing citrus touch. It’s suitable for any time of the day, either on its own or with a splash of milk.
There are various stories about the origin of Earl Grey, with the most popular being that it was a diplomatic gift from China to the Earl Grey of England. However, it was more likely a British innovation designed to mimic Chinese-flavoured teas.
Chai Black
Chai is the most popular blend in India and has won the hearts of millions of tea drinkers worldwide over the years.
Its base is Indian black tea, usually from Assam or southern regions of the Ganges. This tea is mixed with other spices such as cinnamon, cloves, cardamom, anise, fennel, or ginger.
It is often found under the name Masala Chai, with various ingredients, especially in India, where each family has its own recipe.
Jasmine Green Tea
This delicate blend, a classic from China, combines the softness of green tea with the floral aroma of jasmine. The resulting infusion is light and refreshing, perfect for any time of day, promoting relaxation and well-being.
The creation of this blend involves a careful process where jasmine flowers are mixed with green tea leaves, allowing their aroma to infuse naturally. This traditional method ensures superior quality and authentic aroma.
Moroccan Mint Tea
Moroccan mint green tea is a blend that combines Gunpowder tea with mint, typically spearmint or peppermint. This blend is more than just a drink; it’s a cultural experience deeply rooted in Moroccan traditions, always offered as a sign of hospitality and friendship.
Traditionally served in an elegant silver tea set and consumed throughout the day, Moroccan Mint Tea is prepared with ceremony, pouring the tea from a height to create a characteristic foam.
Berry Rooibos
This is one of the most popular blends made with Rooibos.
Berry Rooibos is highly demanded by customers in tea shops across Europe. For this reason, it should be a staple in your assortment.
Its recipe can vary, but typically it includes ingredients such as elderberries, strawberries, raspberries, or currants to accompany the sweet Rooibos.
Amour Provence
Amour Provence is a herbal blend created by Alveus that has become a worldwide bestseller thanks to its aromatic and healthy profile.
Notes of rosemary and thyme blend spectacularly with citrusy lemon. Its recipe includes lemongrass, cinnamon chips, olive leaves, rosemary, Ceylon cinnamon, whole verbena leaves, thyme, lavender, and linden flowers, with a slight touch of natural aroma.
